YUM YUM BROWNIE MUFFINS
Provided by Cooking Channel
Time 40m
Yield 12 servings
Number Of Ingredients 3
Steps:
- Preheat the oven to 400 degrees F.
- Pour cake mix into a large bowl and whisk to remove any lumps. Add pumpkin and stir until completely smooth and uniform.
- Cook's Note: Do not add any other ingredients that may be mentioned on the cake mix box, like eggs, oil, or water. The mixture will be very thick, so you might be tempted to add in other things to make the batter smoother. Do not do this!
- Place batter into a 12-cup muffin pan lined with foil baking cups and/or sprayed with nonstick spray. Place pan in the oven and bake until a toothpick inserted into the center of a muffin comes out clean, about 20 minutes.
- Allow to cool slightly and then serve. Garnish with fresh berries, if using. Enjoy!
Nutrition Facts : Calories 181, Fat 3.5 grams, Sodium 357 milligrams, Carbohydrate 37 grams, Fiber 2 grams, Protein 2 grams, Sugar 20 grams
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Emma Weidner
[email protected]These muffins were amazing! I loved the chocolatey flavor and the moist texture. I will definitely be making these again.
Eshan isLam Akash
[email protected]These muffins were a huge disappointment. They were dry and tasteless.
Ffhh Tfffhi
[email protected]I made these muffins with gluten-free flour and they turned out great! They were just as moist and delicious as the regular muffins.
Nagena Begum
[email protected]These muffins were a bit bland. I think they needed more chocolate flavor.
Comfort Zizi
[email protected]I've made these muffins several times now and they always turn out perfect. They're my go-to recipe for chocolate muffins.
Berlin
[email protected]These muffins were a bit too dense for my taste. I prefer a lighter, fluffier muffin.
CHIBUZOR CYNTHIA
[email protected]I'm not a big fan of chocolate, but I actually really enjoyed these muffins. They were moist and flavorful, and the chocolate chips were a nice touch.
Maleshwane Ntlhokoe
[email protected]I made these muffins for my kids and they loved them! They said they were the best muffins they've ever had.
Towhid Shawon
[email protected]These muffins were easy to make and they tasted great! I would definitely recommend them to others.
Subash Sunuwar
[email protected]I followed the recipe exactly, but my muffins turned out dry. I'm not sure what went wrong.
Nasr Tkham
[email protected]These brownie muffins were a bit too sweet for my taste. I think I would have preferred them with less sugar.
West Love
[email protected]Yum! These muffins were so good! I loved the chocolatey flavor and the moist texture. I will definitely be making these again.
Santo Hossen
[email protected]I made these muffins for a party and they were a huge hit! Everyone loved them. They were so easy to make and they turned out perfect.
Rosemary Bleau
[email protected]These brownie muffins were absolutely delicious! They were moist and chocolatey, with a perfect crumb. I loved the addition of the chocolate chips, which gave them an extra burst of flavor. I will definitely be making these again!