YOU'VE GOTTA BE KIDDING ONIONS
This recipe sounded too bizarre to be true, but once you try it, you're hooked! Serve with saltine crackers. It's a big hit at parties.
Provided by DESERTBORN54
Categories Appetizers and Snacks Dips and Spreads Recipes
Time P1D
Yield 12
Number Of Ingredients 7
Steps:
- Slice onions as thinly as possible, and place in a large bowl. In a small bowl, mix together water, vinegar and sugar; pour over onions. Cover, and marinate overnight in the refrigerator.
- Drain completely, then mix in mayonnaise and celery salt. Chill 2 to 3 hours. Serve with saltine crackers.
Nutrition Facts : Calories 245.3 calories, Carbohydrate 36.9 g, Cholesterol 3.5 mg, Fat 10 g, Fiber 1.3 g, Protein 2.6 g, SaturatedFat 1.5 g, Sodium 427.3 mg, Sugar 18.4 g
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Ledua Wirinamalumu
[email protected]This is the best caramelized onion recipe I've ever tried. They're so easy to make and they always turn out perfectly. I love using them on top of burgers, sandwiches, and salads.
Ryan Pillay
[email protected]These caramelized onions are a must-try! They're so easy to make and they add a delicious flavor to any dish. I highly recommend them.
Azizur Rahaman
[email protected]I'm not a great cook, but even I was able to make these caramelized onions. They were so easy to make and they turned out perfectly. I'm definitely going to be making these again.
Rukum Pokhara
[email protected]These caramelized onions are the perfect addition to any dish. They're so easy to make and they add a delicious sweetness and flavor. I highly recommend them.
China Gadgets
[email protected]This is my new favorite caramelized onion recipe. They're so easy to make and they turn out perfectly every time. I love using them on top of burgers, sandwiches, and salads. They're also great as a side dish.
Shaun Malito
[email protected]I love this recipe! It's so simple, yet so flavorful. I've made it several times and it's always a hit with my family and friends. I highly recommend it.
Miftahuddin Kamil
[email protected]These caramelized onions are a game-changer! They're so easy to make and they add a delicious flavor to everything they're added to. I've been using them in all my cooking lately and I'm loving the results.
Imtiaz Malik
[email protected]I'm not a big fan of onions, but these caramelized onions are amazing! They're so sweet and flavorful, and they add a great depth of flavor to any dish. I highly recommend this recipe.
Leocatus Peter
[email protected]This is the best caramelized onion recipe I've ever tried. They're so easy to make and they always turn out perfectly. I love using them on top of burgers, sandwiches, and salads.
MD Khalid Hassan
[email protected]These caramelized onions are a must-try! They're so easy to make and they add a delicious flavor to any dish. I highly recommend them.
Josbren Joseph
[email protected]I love using caramelized onions in my cooking. They add a great depth of flavor and they're so easy to make. This recipe is a great way to get started.
Mercy Ng'ang'a
[email protected]These caramelized onions are the perfect addition to a burger or sandwich. They add a delicious sweetness and flavor that takes the dish to the next level.
Azim Sameem
[email protected]I'm not a great cook, but even I was able to make these caramelized onions. They were so easy to make and they turned out perfectly.
Mohiuddin Sagur
[email protected]I made these caramelized onions for a party last week and they were a huge success! Everyone loved them and they were gone in no time.
Erin Switzer
[email protected]This is my go-to recipe for caramelized onions. They're always perfect and they add a touch of elegance to any dish.
Eveta Spencer
[email protected]I love this recipe! It's so simple, yet so flavorful. I've made it several times and it's always a hit with my guests.
Kulsum Fowgia
[email protected]These caramelized onions are the perfect addition to any dish. They're so easy to make and they add a delicious flavor to everything they're added to.
Tania Torres
[email protected]I'm not usually a fan of onions, but these caramelized onions were amazing! They were so sweet and flavorful, and they added a great depth of flavor to the dish.
Noe Pelagio
[email protected]This recipe is a keeper! The onions were perfectly caramelized and the flavor was out of this world. I served them on top of a grilled steak and it was a hit with my family.