I never know what to do with leftovers after I fix a pot roast with gravy, onion, potatoes and carrots until I found this recipe. I wouldn't really call it a strata because it doesn't have bread cubes in it. Rather, it has a yorkshire pudding baked around everything else. The recipe came from a book called "Marnie's Kitchen Shortcuts" by Marnie Swedberg. The recipe calls for specific amounts, although I tend to throw in whatever amount of leftovers I have.
Provided by Kendra
Categories One Dish Meal
Time 1h
Yield 6-8 serving(s)
Number Of Ingredients 15
Steps:
- Combine meat, vegetables, water, 1/4 C gravy, 1 T worcestershire sauce, 1 tsp onion powder and 1/4 tsp garlic powder, and set aside.
- Put margarine in a deep-dish 10 inch pie plate and place in a cold oven.
- Turn heat to 425 degrees.
- Puree milk, eggs, flour, salt and pepper in a blender container at high speed for 45 seconds.
- Remove pie plate from the oven and pour the batter in the plate.
- Spoon meat and vegetable mixture into the center of the pie plate.
- Place in oven for 30 minutes, being careful not to open oven door during that time.
- While casserole is baking, heat remaining 1 C gravy with remaining 1 tsp Worcestershire sauce, 1/2 tsp onion powder and 1/2 tsp garlic powder until hot.
- Serve casserole topped with gravy.
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KiD Meeth
meeth-k30@gmail.comI'm so glad I found this recipe. It's a great way to use up leftover pot roast, and it's so easy to make. I will definitely be making this again and again.
Shoaib Ashraf
a.shoaib@gmail.comThis strata was a hit with my family. They loved the cheesy, eggy bread and the tender pot roast. I will definitely be making this again.
Danielle George Shirley
shirley_d77@yahoo.comI loved the combination of flavors and textures in this strata. The bread was soft and fluffy, the pot roast was tender and flavorful, and the cheese was gooey and delicious. I will definitely be making this again.
Atif Ahmad
ahmad.atif@hotmail.comThis strata was a great way to use up leftover pot roast. It was easy to make, and it tasted amazing. I will definitely be making this again.
Bharat Verma
b-verma@hotmail.comI was hesitant to try this strata because I'm not a fan of bread pudding, but I'm so glad I did. This was delicious! The bread was perfectly cooked, the pot roast was tender and flavorful, and the cheese was melted and gooey. I will definitely be mak
Cecilia Gachie
g.c@yahoo.comThis strata was a delicious and easy way to use up leftover pot roast. I loved the combination of flavors and textures, and the strata was a hit with my family.
Sopnobaz Raj
sopnobaz@yahoo.comI'm not usually a fan of bread pudding, but this strata was surprisingly good. The bread was soft and fluffy, the pot roast was tender and flavorful, and the cheese was melted and gooey. I would definitely make this again.
errick Lizzie game wwaqw
wwaqw-e7@gmail.comThis strata was a great way to use up leftover pot roast. It was easy to make, and it tasted delicious. I would definitely recommend it to anyone looking for a tasty and easy way to use up leftovers.
Githa Roy
roy.githa82@gmail.comI was looking for a way to use up some leftover pot roast, and this strata was the perfect solution. It was easy to make, and it tasted amazing. I will definitely be making this again.
GALAXY OFF
galaxyo33@hotmail.comThis strata was delicious! The bread was perfectly cooked, the pot roast was tender and flavorful, and the cheese was melted and gooey. I will definitely be making this again.
Asiamah Musah
asiamah.musah87@yahoo.comI'm so glad I found this recipe. It's a great way to use up leftover pot roast, and it's so easy to make. I will definitely be making this again and again.
Madein _Atlanta
_atlanta_madein77@hotmail.comThis strata was a hit with my family. They loved the cheesy, eggy bread and the tender pot roast. I will definitely be making this again.
Thi Quan
q.t0@hotmail.comI loved the combination of flavors and textures in this strata. The bread was soft and fluffy, the pot roast was tender and flavorful, and the cheese was gooey and delicious. I will definitely be making this again.
Maryam Javaid
m.javaid@aol.comThis strata was a great way to use up leftover pot roast. It was easy to make, and it tasted delicious. I would definitely recommend it.
Vahid Sedaghat
vsedaghat@aol.comI was pleasantly surprised by how much I enjoyed this strata. I'm not usually a fan of bread pudding, but this was light and fluffy, and the flavors were amazing. I will definitely be making this again.
Stylish Braise
stylish.b82@hotmail.co.ukThis was my first time making Yorkshire strata, and it turned out great! The instructions were easy to follow, and the strata was cooked perfectly. I will definitely be making this again.
Rh nirov Rasel
rasel82@aol.comI've made this strata a few times now, and it's always a crowd-pleaser. It's so easy to make, and it's a great way to use up leftover pot roast. I highly recommend it!
Md : Najmul Khan
m_k46@yahoo.comThis Yorkshire strata was a delicious and easy way to use up leftover pot roast. I loved the combination of flavors and textures, and the strata was a hit with my family. I will definitely be making this again!