YORKSHIRE PUDDING FOR HIGH ALTITUDES
Number Of Ingredients 5
Steps:
- Beat first four ingredients together to form a smooth batter and air bubbles form on the top. Stand for at least ½ hour at room temperature. Poor 1 tsp. of vegetable oil or drippings into each yorkshire muffin tin, or a regular muffin tin will also work, and place in a 425 degree oven until oil is very hot - almost smoking, being careful not to burn. Take out of oven and immediately pour batter into the tins - approx. 2/3 full and bake at 425 degrees for approximately 15-20 minutes, or when they look golden brown and have puffed right up.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Sahro Axmed
[email protected]I've never been a fan of Yorkshire pudding, but I tried this recipe and I was pleasantly surprised! The puddings were light and fluffy, and they had a great flavor.
Gabriella Villagomez
[email protected]These Yorkshire puddings were so easy to make, and they were absolutely delicious! I'll definitely be making them again soon.
Troy Deisinger
[email protected]I'm not sure what I did wrong, but my Yorkshire puddings turned out flat and dense. I guess I'll have to try again.
Jessica niveahterson
[email protected]I'm a Yorkshire pudding purist, and I have to say that this recipe is the real deal. The puddings are light, fluffy, and have a beautiful golden color.
Dhrubo Azim
[email protected]I love Yorkshire pudding, and this recipe is my go-to. The puddings always turn out perfectly.
Cyborg Dev
[email protected]These Yorkshire puddings were the perfect accompaniment to my roast beef dinner! I will definitely be making them again.
MdMominlsaml Momin
[email protected]I tried making these Yorkshire puddings, but they didn't turn out well. I think I made a mistake somewhere.
G Baloch
[email protected]These Yorkshire puddings were a bit bland for my taste. I think I'll add some herbs or spices next time.
Robert Iammarino
[email protected]I've been looking for a good Yorkshire pudding recipe for ages, and I've finally found it! These puddings are perfect.
Sadia Fazalellahi
[email protected]These Yorkshire puddings were a hit at my dinner party! Everyone loved them.
Maridza Colon
[email protected]Yorkshire pudding is one of my favorite foods, and this recipe did not disappoint! The puddings were light and fluffy, and they had the perfect amount of flavor.
Rishika Prasad
[email protected]These Yorkshire puddings were a bit too eggy for my taste. I think I'll try a different recipe next time.
ricardo davis
[email protected]I'm not a huge fan of Yorkshire pudding, but I have to admit that these were pretty good! I'll definitely be making them again.
Cecil Webster
[email protected]My family loved these Yorkshire puddings! They were so easy to make and they turned out so well.
Debra
[email protected]These Yorkshire puddings were delicious! I'm so glad I found this recipe.
Kagga Kenneth
[email protected]I've made Yorkshire pudding at high altitudes before, and this recipe was a lifesaver! My puddings turned out perfectly golden and fluffy, even in the thin mountain air.