YOGURT WAFFLES

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Yogurt Waffles image

These waffles pair nicely with plain or vanilla yogurt and maple syrup.

Provided by Martha Stewart

Categories     Food & Cooking     Breakfast & Brunch Recipes

Number Of Ingredients 10

3/4 cup all-purpose flour
1/2 cup whole-wheat flour
1/2 cup rolled oats (not quick-cooking)
3/4 teaspoon coarse salt
2 teaspoons baking powder
1 teaspoon baking soda
1/4 cup packed light-brown sugar
3 tablespoons melted unsalted butter, plus more for iron
3 large eggs
1 1/2 cups plain, low-fat yogurt

Steps:

  • In a large bowl, whisk together flours, oats, salt, baking powder, and baking soda. In another bowl, whisk together brown sugar, butter, eggs, and yogurt until smooth. Stir egg mixture into flour mixture and mix well to combine. Let batter sit 15 minutes.
  • Heat waffle iron according to manufacturers instructions; brush with melted butter. Pour 1/2 cup batter onto iron and close; cook until waffle is golden brown and crisp, about 3 minutes. Transfer to a wire rack set on a baking sheet and place in low-temperature oven to keep warm; repeat with remaining batter.

Nutrition Facts : Calories 272 g, Fat 10 g, Fiber 2 g, Protein 11 g

Shaibu Imam
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Thank you for featuring this recipe! I had a great time making it. I just wish the nutrition facts were included for those who are conscious about their diet.


Yusuf Baluch
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Just made these yogurt-based Belgian Waffles for breakfast! Super easy. Only wish I had tried this sooner.


Shahzib Hussain
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I'm new to cooking and baking. This is my first time making yogurt-based Belgian Waffles and it turned out better than I expected! I can't wait to try more recipes from this website.


Sajeeb King
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I used strawberry yogurt instead of plain yogurt and it turned out amazing! The little chunks of strawberries added extra flavor and color.


Debendra Karki
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Easy recipe with straightforward directions! My yogurt-based Belgian Waffles turned out tasty and well-cooked.


banele magagula
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Not a fan of yogurt but this recipe changed my mind! I'm amazed on how fluffy and flavorful these yogurt-based Belgian Waffles are.


Don Petero
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Yogurt-based Belgian Waffles... Yes please! These are perfect with fruits and syrupy goodness!


Abraham Banjo
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The batter is a little bit tricky to work with but it's all worth it! The end result was super crispy and light.


Jemi Jemi
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I love yogurt-based breakfast! This yogurt-based Belgian Waffles is definitely a game changer. Will make this again soon.


Ivan Diesel
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Delicious! These yogurt-based Belgian Waffles are a new family favorite! Waffles are fluffy and so flavorful!


Desizree Harris
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I followed the recipe closely but the batter is just too liquid. But I managed to save it by adding more flour and a pinch of baking powder. Waffles turned out perfect!


Michael Gezahegn
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I made these yogurt-based Belgian Waffles for brunch and they were a hit! I will definitely be making them again.


blessing mupaque
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These yogurt-based Belgian Waffles are a great way to use up leftover yogurt. Turned out so crispy and tasty!


Tigit wassihun
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These yogurt-based Belgian Waffles are not as fluffy as I expected. But they are still delicious. Especially when I paired them with fresh seasonal berries and maple syrup.


Mr Asad110
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Wow, just wow! These yogurt-based Belgian Waffles are incredibly fluffy and crispy! Worth every minute of preparation.


Kenneth Shores
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I just tried making this recipe and it turned out really great! My kids love it. Will definitely make it again.


F6SIX XXX
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I've always wanted to try making yogurt-based Belgian Waffles but I'm afraid they will be too dense. I'm glad this recipe is easy with simple ingredients!


Justin Topping
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These yogurt-based Belgian Waffles are fluffy inside and crispy outside! With just a few kitchen staples, you will be enjoying these delicious treats in no time!