Using yogurt instead of oils to make tartar sauce does three things: it lowers the fat content; gives it a zingy yoghurt tang; and also brings probiotic cultures into your diet. It's a win, win, win.
Provided by Guy Turland
Categories HarperCollins Yogurt Pickles Sauce Dip
Yield Makes about 2 1/2 cups
Number Of Ingredients 7
Steps:
- Put all of the ingredients in a large jar and mix well. Season with salt and pepper and store in the fridge in an airtight container.
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Tem Marie
[email protected]I'm not a big fan of tartar sauce, but this recipe is a game-changer. It's so creamy and flavorful, and it doesn't have that fishy taste that I usually associate with tartar sauce.
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[email protected]This is the best tartar sauce recipe I've ever tried. It's so easy to make and it tastes amazing.
Ameer Hassans
[email protected]This sauce is so good, I could eat it with a spoon.
kiyesha dover
[email protected]I love the addition of dill to this sauce. It really gives it a nice flavor boost.
Ijaz Hd
[email protected]I've been making this sauce for years, and it's always a hit. It's the perfect balance of tangy and creamy.
Areeba Zafar
[email protected]This sauce is a game-changer. It's so much better than store-bought tartar sauce, and it's so easy to make.
Noor Hussain
[email protected]I'm a huge fan of this sauce. It's so creamy and flavorful, and it's the perfect addition to any seafood dish.
HASIBUL HASAN
[email protected]This sauce is a lifesaver for busy weeknights. It's so quick and easy to make, and it always makes my meals taste better.
Sanyi Mbenkum
[email protected]I love the fact that this sauce is made with Greek yogurt. It makes it so much healthier than traditional tartar sauce.
Cassandra Hamilton
[email protected]This sauce is so versatile. I've used it on fish, chicken, and even vegetables. It's always a hit!
Adem Ottoman
[email protected]I'm not a fan of yogurt, but I actually really enjoyed this sauce. It's very light and refreshing, and it has a nice tang to it.
Nizam Jatoi
[email protected]I made this sauce for a party last weekend and it was a huge success. Everyone loved it!
Gabriel Ange
[email protected]This is the best tartar sauce I've ever had. It's so creamy and flavorful, and it really elevates any dish you pair it with.
Abigail Sam
[email protected]I'm not a big fan of tartar sauce, but this recipe changed my mind. It's so light and refreshing, and it doesn't have that fishy taste that I usually associate with tartar sauce.
Hamza AlZhnan
[email protected]This sauce is delicious! I used it on my fish tacos last night and it was the perfect complement to the spicy fish.
Eyon Ghishing
[email protected]I love this recipe because it's so easy to make. I always have yogurt and mayonnaise on hand, so I can whip up a batch of this sauce in no time.
Sharon Maisamari
[email protected]This yogurt tartar sauce was a hit at my last BBQ! It's so creamy and tangy, and it goes perfectly with fried fish, chicken, or shrimp.