YOGURT RAITA WITH CHILE AND MINT

facebook share image   twitter share image   pinterest share image   E-Mail share image



Yogurt Raita With Chile and Mint image

Provided by David Tanis

Categories     easy, quick, condiments

Time 20m

Yield 1 1/2 cups

Number Of Ingredients 8

1 1/2 cups plain whole milk yogurt
1 teaspoon grated ginger
1 tablespoon finely diced red chile, like Fresno or red jalapeƱo
1/2 teaspoon salt
1 teaspoon vegetable oil
1/2 teaspoon black mustard seeds
1/2 teaspoon cumin seeds
2 tablespoons chopped mint

Steps:

  • Put yogurt in a bowl. Stir in ginger, diced chile and salt.
  • Put oil in a small skillet over medium heat. Add mustard and cumin seeds and let sizzle until seeds begin to pop, about 1 minute. Carefully stir hot contents of skillet into yogurt.
  • Add chopped mint, cover and let flavors mingle for at least 15 minutes. Raita may be prepared several hours before serving.

Nutrition Facts : @context http, Calories 141, UnsaturatedFat 4 grams, Carbohydrate 10 grams, Fat 9 grams, Fiber 1 gram, Protein 7 grams, SaturatedFat 4 grams, Sodium 457 milligrams, Sugar 9 grams, TransFat 0 grams

Gabriel Nwaka
[email protected]

This is a great recipe for a healthy and refreshing side dish. It's also very easy to make.


Ahmed Sunu
[email protected]

I love how versatile this raita is. You can add different spices or herbs to taste, or even use different types of yogurt.


Damaris Chepkoech
[email protected]

This raita is so refreshing and flavorful. It's the perfect complement to any Indian meal.


Baidoo Samuel
[email protected]

I've never made raita before, but this recipe was so easy to follow. It turned out great!


Hamoody Hamood
[email protected]

This raita is the perfect way to add some extra flavor and freshness to your favorite Indian dishes.


Amr Hamaky
[email protected]

I love the simplicity of this recipe. It's just a few ingredients, but they come together to create a delicious and refreshing dish.


Nhejrh Jcjrhdj
[email protected]

This is a great recipe for a quick and easy side dish. It's also very versatile - you can add different spices or herbs to taste.


Bamboo Resources
[email protected]

I've made this raita several times now, and it's always a hit. It's the perfect balance of flavors.


Ngloafe Lapota
[email protected]

This raita is a great way to add some extra flavor and freshness to your meals.


Christopher Easterwood
[email protected]

I love the creamy texture of this raita. It's the perfect complement to spicy dishes.


Mudansir Abdulsalam
[email protected]

This raita is so easy to make, and it's always a hit with my guests.


Rabiatu Mustapha
[email protected]

I love making this raita for my family and friends. It's always a crowd-pleaser.


Arsema Ataklti
[email protected]

This raita is a great way to cool down on a hot day. It's also very healthy and refreshing.


Anesha Eberahiym
[email protected]

I'm not usually a fan of raita, but this one is delicious! The yogurt is creamy and tangy, and the chile and mint add a nice flavor.


zain mazhar
[email protected]

This is the best raita recipe I've ever tried. It's so easy to make and always turns out perfect.


Victor Aghaiji
[email protected]

I love the addition of chile and mint to this raita. It gives it a nice kick and freshness.


Dipa Bc
[email protected]

This yogurt raita was a hit at my last party! It's so refreshing and flavorful, and the perfect complement to spicy dishes.