YOGURT PANNA COTTA WITH BLUEBERRY COMPOTE
Steps:
- In a saucepan, heat the milk, sugar, rinds (save the insides for the compote), and vanilla bean simmering until the sugar is dissolved.
- Meanwhile place the gelatin in enough cold water to submerge the gelatin completely, about 1 1/2 cups. Soak the gelatin until softened. Once soft, remove the gelatin from the water, squeezing out excess water. Add the gelatin to the hot liquid and stir to melt. Let cool slightly then stir in the yogurt. Strain the mixture into a clean bowl. Chill over an ice bath until it starts to thicken. Fold in the whipped cream. Pour into individual 4-ounce molds or ramekins, or a large mold or ring mold, and chill for 2 hours. When ready to serve, dip in hot water 10 seconds to remove from the molds and turn them out onto dessert plates.
- To make the compote, place the blueberries, sugar, orange juice and lemon juice in a saucepan and bring just to a boil. Stir the fruit once, turn off the heat and let it stew on its own for 5 minutes. Serve cold or at room temperature, spooned around the panna cotta.
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Jessy Ogunkoya
[email protected]This is one of my favorite desserts! It's so light and refreshing, and the blueberry compote adds the perfect amount of sweetness. I love that it's also relatively healthy, so I can indulge without feeling guilty.
AHSAN BUTT BUTT G
[email protected]This is a great recipe! The panna cotta was delicious and the blueberry compote was the perfect topping. I will definitely be making this again.
Amr Elgoahry
[email protected]I love this recipe! It's so easy to make and always turns out delicious. The panna cotta is always creamy and smooth, and the blueberry compote is the perfect topping. I've made this for parties and potlucks and it's always a hit.
Eddie Frencher
[email protected]This is a great recipe! The panna cotta was delicious and the blueberry compote was the perfect topping. I will definitely be making this again.
Brielle
[email protected]I made this for my family last night and they loved it! The panna cotta was smooth and creamy, and the blueberry compote was the perfect topping. It was the perfect dessert to end a special meal.
Abdulmajid Muhammad
[email protected]This is one of my favorite desserts! It's so light and refreshing, and the blueberry compote adds the perfect amount of sweetness. I love that it's also relatively healthy, so I can indulge without feeling guilty.
Whab Mughal
[email protected]I love this recipe! It's so easy to make and always turns out delicious. The panna cotta is always creamy and smooth, and the blueberry compote is the perfect topping. I've made this for parties and potlucks and it's always a hit.
Rashid Mehmood
[email protected]This was my first time making panna cotta and it turned out perfectly! The recipe was easy to follow and the results were amazing. The panna cotta was smooth and creamy, and the blueberry compote was the perfect accompaniment. I will definitely be ma
Ali Chandio
[email protected]I made this for a dinner party last night and it was a huge hit! Everyone loved the creamy texture of the panna cotta and the tangy sweetness of the blueberry compote. It was the perfect way to end a special meal. I will definitely be making this aga
Mr HashemO
[email protected]This yogurt panna cotta with blueberry compote was absolutely delicious! The panna cotta was creamy and smooth, with a delicate yogurt flavor. The blueberry compote was the perfect topping, adding a burst of sweetness and tartness. I loved that this