YOGURT-MARMALADE CAKE
Make and share this Yogurt-Marmalade Cake recipe from Food.com.
Provided by Redsie
Categories Breads
Time 1h
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees.
- Spray loaf pan with nonstick baking spray.
- Sift together flour, baking powder, and salt. Set aside.
- In a separate bowl, mix together yogurt, sugar, eggs, vanilla, lemon zest, and canola oil until just combined.
- Pour over dry ingredients and mix until just combined; do not overbeat.
- Pour into loaf pan and bake for 45 minutes.
- Remove and allow to cool slightly. Remove from pan.
- While cake is cooling, pour marmalade into pan. Heat until melted, stirring occasionally. Add yogurt to pan and turn off heat. Stir to combine, then pour slowly over the top of the cake, allowing icing to pool around the sides.
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Dalton Larsen
[email protected]This is the best yogurt cake I've ever had. It's so moist and flavorful.
Renee Gentry
[email protected]This cake is so easy to make. I'm definitely going to make it again.
Manisha Parajuli
[email protected]I love the combination of yogurt and marmalade in this cake. It's a unique and delicious flavor.
Amanda Ellis
[email protected]This cake is delicious! The yogurt makes it so moist.
Daudi Kisomo
[email protected]I've made this cake several times and it's always a hit. It's a great make-ahead cake, too.
Olga Kramarchuk
[email protected]This cake is a great way to use up leftover yogurt. It's also a great recipe for beginner bakers.
Nade Khuram
[email protected]The yogurt in this cake makes it so moist and fluffy. It's the perfect cake for breakfast, brunch, or dessert.
syed junaeid
[email protected]This cake is so easy to make and it always turns out perfect. I love that I can use different flavors of marmalade to change up the taste.
Throughmayas Heart
[email protected]I made this cake for a potluck and it was a huge success! Everyone loved it, especially the kids. It's a great recipe for any occasion.
Shahin Kazi
[email protected]This was a delicious and easy cake to make! I loved the combination of yogurt and marmalade, and the cake was so moist and fluffy. It was a hit with my family and friends, and I will definitely be making it again.