You know you have hummus and yogurt kicking around in your fridge somewhere, so why not introduce them? This super simple dip is perfect as a dip for veggies of toasted pitas. You can also slather it on a turkey sandwich or serve it with grilled chicken.
Provided by Food Network Kitchen
Categories appetizer
Time 5m
Yield about 2/3 cup
Number Of Ingredients 5
Steps:
- Whisk together the yogurt, hummus, lemon juice, 1/4 teaspoon salt and hot sauce. Refrigerate in an airtight container for up to 3 days.
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Rashmila Khan
[email protected]This is the best hummus dip I've ever had!
Rosni Haris
[email protected]I love the creamy texture of this hummus dip.
Peyton Dickerson
[email protected]This dip is so easy to make, and it's always a crowd-pleaser.
Juju Aldarondo
[email protected]I'm so glad I found this recipe. It's the perfect way to use up leftover yogurt.
Irene Asiil Wayland
[email protected]This recipe is a lifesaver! I'm always looking for healthy snacks, and this yogurt hummus dip fits the bill perfectly.
Christian Duboirant
[email protected]I added some roasted red peppers to my hummus dip, and it was amazing! It gave it a smoky flavor that I loved.
Noman Ghani
[email protected]This dip is so versatile. I've served it with pita bread, veggies, and crackers. It's always a hit!
Prata Help
[email protected]I'm not a huge fan of hummus, but this yogurt hummus dip is delicious! I love the tangy flavor of the yogurt.
Muhammed G. Habeeb
[email protected]This was my first time making hummus, and it turned out great! I followed the recipe exactly, and it was so easy.
Richard Daigneault
[email protected]I love that this recipe uses yogurt instead of tahini. It makes the hummus so much lighter and refreshing.
Demmy Ojuade
[email protected]This yogurt hummus dip is a game-changer! It's so creamy and flavorful, and it's the perfect healthy snack or appetizer.