YOGURT COVERED PRETZELS
Make and share this Yogurt Covered Pretzels recipe from Food.com.
Provided by tami-chambers
Categories Dessert
Time 3h10m
Yield 50 pretzels, 15 serving(s)
Number Of Ingredients 3
Steps:
- Preheat oven to 250°F In a large mixing bowl, mix the confectioners sugar into the yogurt one cup at a time with a hand blender. Using tongs or chopsticks, dip the pretzels, one at a time into the frosting and place them on the wire cooling rack. (Place a cookie sheet under the wire rack to catch the excess frosting that will drip from the pretzels.) Once all pretzels are coated, turn your oven off and place the wire rack and cookie sheet in, leaving the oven door slightly open. The excess heat will help the frosting dry without leaving the pretzels soggy. Allow frosting to harden for 3-4 hours, remove from oven, and store pretzels in an airtight container for up to 3 days.
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Cassy Odera
[email protected]These pretzels are amazing! I love the yogurt coating and the pretzels are so crispy.
saiqa noureen
[email protected]I've made these pretzels several times and they're always a hit. They're so easy to make and they're so delicious.
Elcon Lite
[email protected]These pretzels are the perfect snack. They're not too sweet and they're not too salty. I love the yogurt coating.
Danyal Ameer
[email protected]I made these pretzels for a party and they were gone in minutes. Everyone loved them.
Hira Hunza
[email protected]These pretzels are the perfect balance of sweet and salty. I love the yogurt coating and the pretzels are so crispy.
Jarnail Singh
[email protected]These pretzels are so delicious and they're so easy to make. I'll definitely be making them again.
samiulazim 36
[email protected]I've never been a big fan of pretzels, but these yogurt covered pretzels are amazing. I could eat them all day.
Saida Mashwani
[email protected]These pretzels are the perfect party food. They're easy to make ahead of time and they're always a hit.
Malidhu kawindha
[email protected]I made these pretzels for my kids and they loved them. They're the perfect after-school snack.
Agnes Nyarko
[email protected]These pretzels are so easy to make and they taste amazing. I love the yogurt coating.
Rosa Gracia
[email protected]I've made these pretzels several times now and they're always a hit. They're the perfect snack or dessert.
lett scarl
[email protected]These pretzels are so addictive! I can't stop eating them.
Venom Guru
[email protected]I made these pretzels for a bake sale and they were a huge success. Everyone loved them and they sold out quickly.
Natalie Rosener
[email protected]These pretzels are delicious! I used dark chocolate instead of white chocolate and they were still amazing.
Mary Ngigi
[email protected]I've never made yogurt covered pretzels before, but this recipe made it so easy. They turned out so well and my family loved them.
Virginia Whatley
[email protected]These pretzels are the perfect combination of sweet and salty. I'll definitely be making them again.
Donald Clements
[email protected]I love how simple this recipe is. I made a double batch and they disappeared in no time.
Pulane Thando
[email protected]These yogurt covered pretzels were a hit at my last party! They're so easy to make and everyone loved them.