YOGURT CHEESE

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Yogurt Cheese image

Provided by Alton Brown

Categories     main-dish

Time 10m

Yield Approximately 1 quart

Number Of Ingredients 1

2 quarts plain yogurt

Steps:

  • Place 4 layers of cheesecloth in colander set over a bowl. Add the yogurt and let drain overnight in the refrigerator. The desired consistency is that of soft cream cheese.

Nasha Faith Katz
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This is the best yogurt cheese recipe I've ever tried! It's so easy to make and it tastes amazing.


Jameel G
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This yogurt cheese is the perfect make-ahead breakfast or snack. I love that I can make a big batch and have it on hand all week.


Abenezer BIrhanu
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I'm not a big fan of yogurt, but I love this yogurt cheese. It's so creamy and flavorful.


Kennedy Mtis
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This yogurt cheese is a great way to get your kids to eat more yogurt. My kids love it spread on toast or crackers.


Sajib Raj
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I've been making this yogurt cheese for years and it's always a hit. It's the perfect addition to any breakfast or brunch.


Ahmad khan Salarzai
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I was a bit skeptical about making yogurt cheese at home, but this recipe proved me wrong. It's so easy to make and it tastes just as good as store-bought yogurt cheese.


Anayououse
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This yogurt cheese is the perfect balance of tangy and creamy. It's also very versatile. I've used it on sandwiches, salads, and even as a dip for vegetables.


Sunn Shynne
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I'm so glad I found this recipe! I've been looking for a healthy and easy way to make yogurt cheese.


Sophia Mapp
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This yogurt cheese is a great way to use up leftover yogurt. I always have a container of it in my fridge now.


SAP Tutorial
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I love that this recipe uses simple ingredients that I always have on hand.


waylords storys
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I followed the recipe exactly and it turned out perfectly! The yogurt cheese is thick and creamy, with a slight tang. It's the perfect addition to my morning toast.


Sarah Mzimba
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So easy to make and so delicious! I'll definitely be making this again.


John Olson
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This yogurt cheese is a game-changer! I love using it as a spread on sandwiches and crackers. It's also a great addition to salads and dips.


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