Make and share this Yogurt Blueberry "soup" recipe from Food.com.
Provided by yogiclarebear
Categories Breakfast
Time 7m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Place blueberries in a microwave safe bowl and defrost until thawed and warm.
- Mix in yogurt and sugar free syrup to taste, adding enough syrup to "soup" it up to your preference!
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Jesus Juarez
jjuarez@gmail.comI'm definitely going to be making this soup this weekend. It looks so delicious and refreshing!
Precious Abiaziem
precious-abiaziem80@yahoo.comI love the vibrant color of this soup! It's so inviting and makes me want to try it.
Bentley
bentley55@yahoo.comThis soup was a bit too thick for my taste. I think I would have preferred it if it had been thinned out with a little bit of water or milk.
Investor JR
j5@hotmail.comI've made this soup several times now, and it's always a hit with my family and friends. It's a great make-ahead soup, and it's also very easy to freeze.
Daniel Croteau
croteau_daniel@hotmail.comI'm not a big fan of blueberries, but I actually really enjoyed this soup. The yogurt and honey mellowed out the tartness of the blueberries, and the soup was very refreshing.
Aisah Damie
damie_a82@hotmail.frThis soup is a great way to cool down on a hot summer day. It's also a good source of protein and calcium.
Ramon Adio
adioramon@aol.comI love yogurt soup, and this recipe is one of the best I've tried. The addition of blueberries is a nice touch, and the soup is perfectly creamy and tangy.
MONJUR ALI
m@yahoo.comI thought this soup was delicious, but I found it to be a bit too sweet for my taste. Next time, I'll use less sugar or honey.
Alom Hassan
alom@gmail.comThis is one of my favorite summer soups. It's light and refreshing, and the blueberries give it a beautiful pop of color.
PICASSO YT
p.y@hotmail.comI've never had yogurt soup before, but this recipe was a great introduction. The soup was creamy and tangy, and the blueberries added a nice sweetness. I'll definitely be making this again!
SM Canada
c.s97@gmail.comThis soup is so easy to make, and it's a great way to use up leftover yogurt. I also love that it's a healthy and refreshing alternative to traditional soups.
Essa Essa
essa-essa@hotmail.co.ukI was a bit skeptical about a soup made with yogurt and blueberries, but I was pleasantly surprised at how delicious it was! The flavors blended together perfectly, and the soup was creamy and refreshing.