YETAKELT W'ET (SPICY MIXED VEGETABLE STEW)
Steps:
- Directions 1. Saute the onions, garlic, berbere, and paprika in the Niter Kebbeh for 2 minutes. 2. Add the beans, carrots, and potatoes and continue to saute for about 10 minutes, stirring occasionally to prevent burning. 3. Add the chopped tomatoes, tomato paste, and the vegetable stock. 4. Bring to a boil and then simmer for 15 minutes, or until all of the vegetables are tender. 5. Add salt and pepper to taset and mix in the parsley. 6. Serve with injera and yogurt or cottage cheese following the same serving and eating procedure as for Yemiser W'et.
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Sudee Smart
[email protected]This stew is so flavorful and easy to make. I love the combination of spices and the vegetables are cooked perfectly.
Ghulam Ali Mugheri
[email protected]I've made this stew several times and it's always a hit. It's the perfect comfort food for a cold winter day.
Zinhle Mlambo
[email protected]This stew is a great way to get your daily dose of vegetables. It's also a very affordable dish to make.
mehmoona bari
[email protected]I'm not a big fan of Ethiopian food, but this stew was actually really good. The flavors were well-balanced and the vegetables were cooked perfectly.
Flossie White
[email protected]This stew is absolutely delicious! The flavors are so rich and complex. I will definitely be making this again.
AnaDelia Tapia
[email protected]This stew is so flavorful and easy to make. I love the combination of spices and the vegetables are cooked perfectly.
Tega Ogodo
[email protected]I've made this stew several times and it's always a hit. It's the perfect comfort food for a cold winter day.
Moh7med King
[email protected]This stew is a great way to get your daily dose of vegetables. It's also a very affordable dish to make.
Cindy Davidson
[email protected]I'm not a big fan of Ethiopian food, but this stew was actually really good. The flavors were well-balanced and the vegetables were cooked perfectly.
Kate Kaur
[email protected]This stew is absolutely delicious! The flavors are so rich and complex. I will definitely be making this again.
Nehemias Martinez
[email protected]This stew is so easy to make and it's so delicious! I love the combination of spices and the vegetables are cooked perfectly.
Faith Muchenje
[email protected]I've made this stew several times and it's always a hit. It's the perfect comfort food for a cold winter day.
Deborah Benson HTD
[email protected]This stew is a great way to use up leftover vegetables. It's also a very affordable dish to make.
Gabe Wilkerson
[email protected]This is one of my favorite Ethiopian dishes. It's so flavorful and easy to make. I always get compliments when I serve it to guests.
Rama Taehyung4
[email protected]This stew is amazing! The flavors are so complex and the vegetables are cooked to perfection. I will definitely be making this again.
klay 187-offical
[email protected]I'm not a big fan of Ethiopian food, but I thought I would give this recipe a try. I was pleasantly surprised! The stew was very flavorful and the vegetables were nice and tender. I would definitely recommend this recipe to anyone who is looking for
Muhammad Ghazanfar Hussain
[email protected]This stew is so easy to make and it's so delicious! I love the combination of spices and the vegetables are cooked perfectly. I will definitely be making this again and again.
Soli Soli
[email protected]I made this stew for my family last night and it was a huge hit! Everyone loved the unique flavor and the vegetables were so tender. I will definitely be making this again.
Steph M
[email protected]This Ethiopian stew is a delicious and flavorful dish that is perfect for a cold winter day. The vegetables are cooked to perfection and the spices add a nice kick. I would definitely recommend this recipe to anyone who loves Ethiopian food.