YEMENITE RICE
Make and share this Yemenite Rice recipe from Food.com.
Provided by Devora
Categories Long Grain Rice
Time 40m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Heat oil and onion on medium heat until onion is transparent.
- Stir in garlic and spices for 1 minute to coat the onion.
- Add the uncooked rice and stir for 3 minutes until coated with spices.
- Add the stock and bring to a boil.
- Lower heat and simmer covered for 18-20 minutes.
- Remove, let stand covered for 10 minutes.
- Garnish with the cilantro.
Nutrition Facts : Calories 537.4, Fat 14.1, SaturatedFat 2.3, Cholesterol 7.2, Sodium 352.2, Carbohydrate 87.1, Fiber 2.1, Sugar 5.2, Protein 13.5
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Remember Phahla
[email protected]Not my favorite.
Joy Ford
[email protected]Meh.
Aroon Shamoon
[email protected]Yum!
Cory'n Haywood
[email protected]Perfect for a weeknight meal.
Imran Ch
[email protected]Will definitely be making this again.
Laura Gammage
[email protected]This is my new favorite rice dish!
Tyler Hobson
[email protected]Loved this recipe! Easy to follow and so delicious.
Ahmadmuzammil Naqshbandi
[email protected]This rice was amazing! So flavorful and fluffy.
Zohaib Sarwar
[email protected]I tried this Yemeni rice recipe, and it was a disaster. The rice was overcooked and mushy, and the spices were overpowering. I ended up throwing the whole thing away.
Md Rahaman
[email protected]This Yemeni rice was a bit bland for my taste. I think it could have used more spices. The raisins and almonds were a nice touch, but they couldn't save the dish from being a bit boring.
Mirza Fasih
[email protected]I followed the recipe exactly, and the Yemeni rice turned out perfectly. It was fluffy and flavorful, with just the right amount of spices. The raisins and almonds added a nice touch of sweetness and crunch. I served it with roasted chicken, and it w
Blvze Sa
[email protected]This Yemeni rice was a pleasant surprise. I'm not usually a fan of rice dishes, but this one was really tasty. The spices gave it a nice depth of flavor, and the raisins and almonds added a nice touch of sweetness. I'll definitely be making this agai
Naka Agnes
[email protected]This Yemeni rice was a great success! The rice was fluffy and flavorful, and the spices were perfectly balanced. The raisins and almonds added a nice touch of sweetness and crunch. I served it with grilled lamb chops, and it was a perfect combination
Marshall Shekede
[email protected]I love trying new cuisines, and this Yemeni rice recipe didn't disappoint. The use of spices was spot-on, and the rice had a lovely nutty flavor from the almonds. It was a delicious and easy-to-make dish that I'll definitely be adding to my recipe ro
Mercy Kabongola
[email protected]This Yemeni rice was a flavorful and satisfying side dish. The spices added a nice warmth, and the raisins and almonds added a touch of sweetness and crunch. It was a great accompaniment to the grilled chicken I served it with.
Ahmad_Gaming
[email protected]This recipe was a hit at my dinner party! My guests raved about the aromatic rice and the delightful blend of spices. The cooking instructions were easy to follow, and the dish turned out perfectly. I'll definitely be making this Yemeni rice again.
Md Samiul
[email protected]I'm no stranger to cooking various rice dishes, but this Yemeni rice recipe took me by surprise. The combination of spices and the subtle sweetness from the raisins and almonds created a unique flavor profile that left me craving more. It was a perfe
MD SAIF HASAN
[email protected]This Yemeni rice was a delightful culinary experience! The flavors of cumin, coriander, and cardamom perfectly complemented each other, creating a warm and inviting aroma that filled my kitchen. The addition of raisins and almonds added a touch of sw