Provided by Michael Phillips
Categories Dessert Kid-Friendly Frozen Dessert Watermelon Mint Summer Fat Free Kidney Friendly Vegan Vegetarian Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher Small Plates
Yield Makes 8
Number Of Ingredients 6
Steps:
- 1. Combine the sugar and 3/4 cup (180 ml) water in a medium saucepan. Bring them to a boil, stirring often to dissolve the sugar. Reduce the heat to medium-low and cover. Simmer until the syrup is lightly thickened, about 5 minutes. Remove the saucepan from the heat. Stir in the mint sprigs, and let the pan stand, uncovered, until the syrup is completely cooled. Drain the syrup in a wire sieve over a bowl, squeezing the mint between your fingertips to extract the very last drops; discard the mint.
- 2. Purée the watermelon in a food processor or blender. (If you wish, leave some of the watermelon in tiny chunks that are small enough to fit into the mold.) Pour the purée into a bowl. Stir in enough of the mint syrup to make a very sweet mixture (see Tips). Stir in the sliced mint. Divide the purée evenly among the eight ice pop molds, leaving a little clearance at the top of each mold to allow for expansion. Cover the molds with the lids (adding wooden sticks, if needed).
- 3. Freeze the pops until they are solid, at least 4 hours. (The pops can be frozen for up to 1 week.) To serve, run the bottom of the molds briefly under lukewarm water and unmold.
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Shahin Sumon
[email protected]These pops are delicious! I love the watermelon and mint flavors together.
Sanai Ch
[email protected]I love that these pops are made with real fruit. They're so much better than the store-bought kind.
Yohance marcellin
[email protected]These pops are the perfect way to cool down on a hot day. They're also a great healthy snack.
Sanjida Akhter Reshmi
[email protected]I made these pops for a party and they were a huge success. Everyone loved them!
Gulfam Ali
[email protected]These pops are so easy to make and they're the perfect summer treat. I love the combination of watermelon and mint.
Charity Kalu
[email protected]I've made these pops several times and they're always a hit. They're so refreshing and the watermelon flavor is perfect.
Lefa Mphekwane
[email protected]These pops are the perfect way to use up leftover watermelon. They're also a great way to get your kids to eat more fruit.
Rabie Chtaibi
[email protected]I love the simplicity of this recipe. It's so easy to make and the pops are always a hit with my kids.
Amir Zaib
[email protected]These pops are so delicious and healthy! I love that they're made with real fruit and mint. They're the perfect way to cool down on a hot day.
Gurnoor Cheema
[email protected]I made these pops for a pool party and they were a total hit! They're so easy to make and they're the perfect summer treat.
Stephen Onyedikachi
[email protected]These watermelon mint pops were a huge hit at my summer party! They were so refreshing and flavorful. I loved the combination of watermelon and mint. I will definitely be making these again.