Provided by Florence Fabricant
Categories side dish
Time 1h
Yield 7 eight-ounce jars
Number Of Ingredients 6
Steps:
- Combine the lemons and orange juice in a blender or food processor and process until the lemon is finely chopped. Transfer to a large, heavy saucepan, bring to a simmer and cook over medium-high heat until the lemon becomes transparent.
- Add the remaining ingredients and continue to simmer over medium heat until they have thickened, about 30 minutes. Spoon into sterilized eight-ounce jelly jars and seal with paraffin or cover with canning lids and process in a boiling water bath for 10 minutes, then allow to cool, check lids and store in a dark place.
Nutrition Facts : @context http, Calories 296, UnsaturatedFat 0 grams, Carbohydrate 75 grams, Fat 1 gram, Fiber 3 grams, Protein 2 grams, SaturatedFat 0 grams, Sodium 33 milligrams, Sugar 65 grams
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Hena Yenatu
[email protected]This marmalade is amazing! It's the perfect combination of sweet and tart.
Rahnum Saiyara
[email protected]I'm so glad I tried this recipe. It's a delicious and unique marmalade that I'll definitely be making again.
Ghulamkhaliq Bugti
[email protected]This recipe is a keeper! The marmalade is delicious and easy to make.
shakel dey
[email protected]This is the best marmalade I've ever had! I'm definitely going to be making it again and again.
MR . Yahye Abdirahman
[email protected]I love the bright yellow color of this marmalade. It's so cheerful!
Rhiannon Davis
[email protected]The marmalade turned out great! I followed the recipe exactly, and it was perfect.
Benjamin Tolamise
[email protected]This marmalade is a bit too sweet for my taste, but it's still very good.
walid Siddik Jamil
[email protected]I'm not a huge fan of marmalade, but this one is a game-changer. It's so flavorful and versatile.
Nevena Zdravkovic
[email protected]This recipe was so easy to follow, and the marmalade turned out beautifully. I can't wait to try it on my next batch of scones!
shihab uddin
[email protected]I love the unique flavor of this marmalade! It's not your typical orange marmalade, but it's just as delicious.
toree harris
[email protected]This yellow tomato marmalade is a delightful twist on the classic. The vibrant yellow color is eye-catching, and the marmalade has a slightly tangy and sweet flavor that pairs perfectly with toast or scones.