YELLOW TOMATO AND PEACH GAZPACHO
The beauty of gazpacho is that you can marinate the ingredients in the fridge for an hour or even overnight, so all you need to do right before serving is rev up your blender. Garnishes of firm but ripe peaches, bell pepper, English cucumber, and fresh herbs add texture and interest to the bowl.
Provided by Sarah Copeland
Categories Food & Cooking Soups, Stews & Stocks Soup Recipes
Time 1h30m
Number Of Ingredients 10
Steps:
- In a large bowl, combine chopped tomatoes, large basil leaves, garlic, and vinegar; season with salt. Cover and refrigerate 1 hour. Meanwhile, chill serving bowls in refrigerator.
- Remove and discard basil. Transfer mixture to a blender (working in batches, if necessary) and process until frothy and smooth, about 2 minutes. Season to taste.
- Ladle soup into chilled bowls; mound a bit of cucumber, diced tomato, bell pepper, scallion, and peach in center of each. Top with small basil leaves. Drizzle with oil, season to taste, and serve.
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augustus prycē
[email protected]This gazpacho is the perfect summer soup. It's light, refreshing, and flavorful. I love the addition of peaches, it really adds a unique touch.
soon_fit_ peitilo
[email protected]I'm always looking for new gazpacho recipes and this one is a keeper! The combination of yellow tomatoes and peaches is unique and delicious. I will definitely be making this again.
6625 62
[email protected]This gazpacho is a great way to get your kids to eat their fruits and vegetables. My kids love the sweet flavor of the peaches and they don't even realize they're eating tomatoes.
Nakiryowa Sarah
[email protected]I love this gazpacho! It's so refreshing and flavorful. I always make it in the summer when tomatoes and peaches are in season.
Faith Lewarne
[email protected]This gazpacho was a great way to use up my ripe yellow tomatoes. It was easy to make and very tasty. I would definitely make this again.
Chaudary Waleed
[email protected]I made this gazpacho for a picnic and it was perfect! It was easy to transport and everyone loved it. The recipe was easy to follow and the gazpacho was delicious.
mahter shoaib
[email protected]This gazpacho was a bit too thick for my taste. I think I would have preferred it with more liquid.
Saeed DXB5
[email protected]I'm not a big fan of gazpacho, but I thought this recipe sounded interesting. I was pleasantly surprised! The gazpacho was light and refreshing, with a nice balance of flavors. I would definitely make this again.
Nizam Ullah
[email protected]This gazpacho was easy to make and very tasty. I love the combination of yellow tomatoes and peaches. It's a great recipe for a summer party.
Monique Mitchell
[email protected]I made this gazpacho for a party and it was a big hit! Everyone loved the unique flavor combination. I will definitely be making this again.
9ONEnezuko
[email protected]I followed the recipe exactly and my gazpacho turned out great! It was light and refreshing, with a nice balance of flavors. I would definitely recommend this recipe.
Shaa Mushtaq
[email protected]The gazpacho was good, but I found it to be a bit bland. I think it could have used more seasoning.
Mallori Cotton
[email protected]This gazpacho was a bit too sweet for my taste. I think I would have preferred it with less peaches or maybe even no peaches at all.
Harold Whitley
[email protected]I made this gazpacho for a potluck and it was a huge success! Everyone loved it, even the people who don't usually like gazpacho. The recipe was easy to follow and the gazpacho was delicious.
Rita Aniede
[email protected]This is the best gazpacho I've ever had! The flavors are so well-balanced and the texture is perfect. I love the addition of peaches, it really adds a unique touch.
wali gul bangash
[email protected]I was skeptical about the peach and tomato combo, but it totally works! The gazpacho was light and flavorful, with a nice balance of sweet and savory. I'll definitely be making this again.
Mustafa Abdulkareem
[email protected]This gazpacho was a hit at my summer party! The combination of yellow tomatoes and peaches was unique and refreshing, and the almond milk added a creamy richness. I'll definitely be making this again.