Make and share this Yellow Squash With Basil recipe from Food.com.
Provided by JacquelineS
Categories Vegetable
Time 15m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Heat oil in skillet over medium-high heat.
- Saute squash until browned, about 5 minutes.
- Add garlic; saute 1 minute.
- Add water, salt and pepper.
- Simmer until squash is tender, 6-7 minutes.
- Stir in basil.
Nutrition Facts : Calories 42.8, Fat 3.5, SaturatedFat 0.5, Sodium 79.3, Carbohydrate 2.7, Fiber 0.8, Sugar 1, Protein 0.9
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Stacey “Staceyann” Ann
[email protected]I don't think I'll be trying this recipe. It doesn't sound very appealing.
Sandra Akoto
[email protected]This recipe seems a bit bland. I might add some additional seasonings.
Prince Arif
[email protected]I'm not sure about the combination of squash and basil, but I'm willing to try it.
Neo Egeonu
[email protected]This recipe is a great way to use up leftover squash.
Hurera Baloch
[email protected]I've never had yellow squash before, but this recipe makes me want to try it.
Sanober Ss
[email protected]I'm going to make this dish for dinner tonight.
Dan Rockwell
[email protected]This recipe looks delicious!
Hassan Manzor
[email protected]I can't wait to try this recipe!
Bir Manangthen
[email protected]This dish is perfect for a summer cookout.
NeFF7X
[email protected]I love the simplicity of this recipe. It's a great way to let the natural flavor of the squash shine through.
David Nieves
[email protected]This recipe is so easy to follow, even for a beginner cook. The dish turned out delicious and I'll definitely be making it again.
Reza Ahmed Rubel
[email protected]I've made this dish several times and it's always a winner. It's a great way to get your kids to eat their vegetables.
Jacqueline Leavitt
[email protected]This recipe is a great way to use up summer squash. I love the addition of basil, which gives the dish a fresh and flavorful taste.
DRILON
[email protected]I made this dish for a potluck and it was a big hit! Everyone loved the flavor and the squash was cooked perfectly.
Petey wheatstraw
[email protected]I followed the recipe exactly and the dish turned out great! The squash was tender and flavorful, and the basil added a nice touch.
Nasir Jutt
[email protected]This dish was a hit at our dinner party! Everyone loved the unique flavor combination and the squash was cooked perfectly. I would definitely recommend this recipe.
Abimbola Veracruz
[email protected]I'm not a huge fan of squash, but this recipe changed my mind! The squash was so tender and flavorful, and the basil added a wonderful freshness. I'll definitely be making this again.
MD. Ismile
[email protected]This recipe made a delicious and easy side dish. I loved the combination of flavors and the squash was cooked perfectly. I will definitely make this again!