YELLOW SQUASH SOUFFLE
this is a great way to fix squash it is one of the best recipes my grand mother gave me
Provided by Patsy Fowler
Categories Vegetables
Time 50m
Number Of Ingredients 7
Steps:
- 1. combine everything except cracker crumbs. pour in greased 2 quart casserole. top with cracker crumbs. bake 40-50 minutes at 350 until the middle of the souffle is set.
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Bishwajit Sd
[email protected]This recipe is a great way to use up leftover squash.
Anthony Hutchens
[email protected]I've never made a souffle before, but this recipe looks easy enough to follow.
Karan basnet Karan basnet
[email protected]This recipe looks delicious! I'm going to make it for my next dinner party.
Salah Cr7
[email protected]I'm not a big fan of squash, but I'm going to try this recipe because it looks so good.
MH Minhaj gaming
[email protected]This recipe is so easy to make! I can't wait to try it.
Brian Caldwell
[email protected]I'm not a vegetarian, but I'm always looking for new vegetarian recipes to try.
Zavlu-
[email protected]This recipe looks like it would be a great side dish for a holiday meal.
Kevin Murphy
[email protected]I'm not sure how I feel about the combination of squash and cheese, but I'm willing to give it a try.
AndreVHS
[email protected]This recipe is a great way to use up leftover squash.
xv_ hano
[email protected]I'm allergic to squash, but this recipe looks so good that I'm going to try it with zucchini instead.
Roman Rai
[email protected]This looks so good! I can't wait to try it.
kokila akter
[email protected]I'm not a big fan of squash, but this souffle was amazing! I will definitely be making it again.
Rafaylatif Latif
[email protected]Just made the souffle for dinner and it was a hit! My family loved it.
Jordan Jansen
[email protected]This was absolutely delish! I added a bit of garlic and some Parmesan cheese, and it was perfection. Thanks for sharing this recipe!