YELLOW SQUASH SOUFFLE
this is a great way to fix squash it is one of the best recipes my grand mother gave me
Provided by Patsy Fowler
Categories Vegetables
Time 50m
Number Of Ingredients 7
Steps:
- 1. combine everything except cracker crumbs. pour in greased 2 quart casserole. top with cracker crumbs. bake 40-50 minutes at 350 until the middle of the souffle is set.
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Bishwajit Sd
s_b@yahoo.comThis recipe is a great way to use up leftover squash.
Anthony Hutchens
anthony75@hotmail.comI've never made a souffle before, but this recipe looks easy enough to follow.
Karan basnet Karan basnet
basnet_k54@hotmail.comThis recipe looks delicious! I'm going to make it for my next dinner party.
Salah Cr7
cr7salah77@gmail.comI'm not a big fan of squash, but I'm going to try this recipe because it looks so good.
MH Minhaj gaming
mh59@hotmail.comThis recipe is so easy to make! I can't wait to try it.
Brian Caldwell
brian.caldwell@yahoo.comI'm not a vegetarian, but I'm always looking for new vegetarian recipes to try.
Zavlu-
zavlu-@hotmail.frThis recipe looks like it would be a great side dish for a holiday meal.
Kevin Murphy
murphy.kevin64@gmail.comI'm not sure how I feel about the combination of squash and cheese, but I'm willing to give it a try.
AndreVHS
andrevhs@yahoo.comThis recipe is a great way to use up leftover squash.
xv_ hano
xv_80@yahoo.comI'm allergic to squash, but this recipe looks so good that I'm going to try it with zucchini instead.
Roman Rai
r44@gmail.comThis looks so good! I can't wait to try it.
kokila akter
akter.k5@gmail.comI'm not a big fan of squash, but this souffle was amazing! I will definitely be making it again.
Rafaylatif Latif
r_latif8@gmail.comJust made the souffle for dinner and it was a hit! My family loved it.
Jordan Jansen
jordanjansen@yahoo.comThis was absolutely delish! I added a bit of garlic and some Parmesan cheese, and it was perfection. Thanks for sharing this recipe!