This is a great way to use up yellow squash out of the garden or out of the freezer.
Provided by UCMOM
Categories Side Dish Vegetables Squash Summer Squash
Time 50m
Yield 8
Number Of Ingredients 10
Steps:
- Place squash in a pot fitted with a steamer basket over boiling water, and steam 10 minutes, or until tender.
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a medium baking dish.
- In a bowl, mix the squash, cornbread, margarine, sage, cream of mushroom soup, egg, onion, sugar, salt and pepper, and milk. Transfer to the prepared baking dish.
- Bake 30 minutes in the preheated oven, or until lightly browned.
Nutrition Facts : Calories 214.6 calories, Carbohydrate 14.8 g, Cholesterol 31.4 mg, Fat 16 g, Fiber 1.7 g, Protein 3.7 g, SaturatedFat 3.3 g, Sodium 512.4 mg, Sugar 3.8 g
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Kubo TV
[email protected]I've made this dressing several times now and it's always a hit. It's the perfect dressing for summer salads.
Eve Lamborn
[email protected]This dressing is so flavorful and delicious. I can't wait to make it again!
Nironjon Karmakar
[email protected]I'm always looking for new ways to use yellow squash. This dressing is a great option.
Muqds Abbasi
[email protected]This dressing is a great way to add some extra nutrition to your meals.
Bho maya Ale
[email protected]I love the tangy flavor of this dressing. It's perfect for summer.
Munirkey4 Munirkey
[email protected]This dressing is a great way to use up yellow squash from your garden.
Ted Eschrich
[email protected]I've never had yellow squash dressing before, but I'm so glad I tried this recipe. It's amazing!
Brigitte Gallagher
[email protected]This dressing is a great way to add some extra flavor to your salads.
David Tincher
[email protected]This dressing is so easy to make. I love that I can throw it together in just a few minutes.
Nokib Mahmud
[email protected]I love that this dressing is made with all fresh ingredients.
Iram Shehzadi
[email protected]This dressing is a great way to get your kids to eat their vegetables.
Peter Ssekasande
[email protected]I've tried several yellow squash dressing recipes, but this one is by far the best. It's so flavorful and delicious.
John Ugoeze
[email protected]This dressing is so refreshing and light. It's perfect for summer.
Yanga Tshoba
[email protected]I made this dressing for a picnic and it was a huge success. Everyone loved it!
Harriet Hart
[email protected]This is a great recipe for using up leftover yellow squash.
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/////////////////@yahoo.comI'm not a huge fan of yellow squash, but this dressing is delicious! It's changed my mind about the vegetable.
James Stoy
[email protected]This dressing is amazing! I love the combination of yellow squash and lemon.
Mohammad afsar Afsar
[email protected]I've made this dressing several times now and it's always a hit. It's the perfect balance of sweet and tangy.
Lewis
[email protected]I love this dressing! It's so easy to make and it's always a crowd-pleaser.
Sami Saifi
[email protected]This yellow squash dressing was a hit at my last BBQ! It's so refreshing and flavorful, and it's a great way to use up summer squash.