YELLOW SQUASH AND RED PEPPER SAUTE
This is my favorite way to have yellow squash. I have to fight my husband for it because he loves it, too. I am estimating all the amounts. I usually just toss mine together with whatever amounts of squash and red pepper I have. I love the bright red and yellow colors dancing in the pan! Sometimes I sprinkle a little balsamic vinegar at the end and let it caramelize on the squash....not as beautiful a color but quite tasty.
Provided by Kitchen Witch Steph
Categories Peppers
Time 15m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Heat a skillet to medium high and add olive oil.
- Add squash, onions, and red pepper.
- Season to your liking. Salt and pepper now with fresh asil at the end if you wish.
- Saute until lightly browned and tender crisp.
- Sprinkle with basil chiffonade and serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #low-protein #side-dishes #vegetables #fall #summer #vegan #vegetarian #stove-top #dietary #low-sodium #gluten-free #low-cholesterol #seasonal #low-saturated-fat #low-calorie #low-carb #healthy-2 #free-of-something #low-in-something #peppers #squash #equipment
You'll also love
RABBI Gaming
[email protected]I'm not a big fan of vegetables, but this recipe is a game-changer. The squash and peppers are cooked to perfection and the sauce is amazing.
All TV LTD
[email protected]This recipe is a great way to get your daily dose of vegetables.
Jesmin Sultana
[email protected]I'm always looking for new ways to cook squash and this recipe is a winner. The peppers and sauce really elevate the flavor of the squash.
Brian Kibii
[email protected]This recipe is a great way to use up leftover squash and peppers.
Muntazir Khan
[email protected]I'm not a fan of bell peppers, but I still enjoyed this recipe. The squash and sauce were so flavorful that I didn't even miss the peppers.
Rosemary Rayford
[email protected]This recipe is perfect for a quick and easy weeknight meal.
rmjan Ahmed
[email protected]I'm a vegetarian and I love this recipe. It's a great way to get a healthy dose of vegetables.
sami mira
[email protected]This recipe is a great starting point, but I like to add my own twist by using different types of peppers and spices.
JUSTIN Webb
[email protected]I made this recipe exactly as written and it turned out great. The only thing I would change next time is to add a little bit of heat with some crushed red pepper flakes.
Mohd Salim
[email protected]I'm not a big fan of squash, but I really enjoyed this recipe. The peppers and sauce helped to balance out the flavor of the squash.
Khan Rashad
[email protected]This recipe is a great way to get your kids to eat vegetables. My kids loved the sweet and tangy sauce.
Jibon Ray
[email protected]I made this recipe last night and it was a hit with my family. The squash and peppers were cooked perfectly and the sauce was flavorful. I will definitely be making this recipe again.
Rinku Rd
[email protected]This recipe is a great way to use up summer squash and red peppers. It's easy to make and the results are delicious.