YELLOW RICE
An easy Yellow Rice recipe. Turmeric gives this rice its vivid color.
Categories Rice Side Vegetarian Quick & Easy Shallot Simmer Bon Appétit Sugar Conscious Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 4 servings
Number Of Ingredients 7
Steps:
- Heat oil in heavy medium saucepan over medium-high heat. Add shallot and garlic; saute until just beginning to brown, about 2 minutes. Add rice, broth, salt, and turmeric. Bring rice to boil. Reduce heat to medium-low, cover, and simmer until rice is tender and liquid is absorbed, about 18 minutes.
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Neliswa Mnomiya
[email protected]This rice is the perfect side dish for any meal. It's flavorful, fluffy, and goes with everything.
Meghla Meghla
[email protected]I'm not sure if I did something wrong, but my rice came out really bland. I think I might have forgotten to add the salt.
Steven Doherty
[email protected]This recipe is a great way to get kids to eat their vegetables. My kids loved the colorful rice and the sweet vegetables.
Aubryana Wilkerson
[email protected]I'm not a big fan of yellow rice, but this recipe was actually pretty good. I would definitely make it again.
Jacob Cutrer
[email protected]This is my new favorite rice recipe! It's so easy to make and it always turns out perfectly.
Jaswant Prakash
[email protected]I made this rice for a potluck, and it was a huge hit! Everyone loved the flavor and the vibrant yellow color.
Faiten
[email protected]The instructions for this recipe were a bit confusing. I think it would be helpful to have more detailed instructions.
Jakir Ahmed
[email protected]This rice is so flavorful and delicious. I love the combination of spices and vegetables.
Bhagwan Singh
[email protected]I've never made yellow rice before, but this recipe made it easy. The rice was perfect, and the vegetables were cooked to perfection.
Joly Gasx
[email protected]This recipe is a great starting point for creating your own yellow rice dish. I added some chicken and shrimp, and it was delicious.
Fred Mason
[email protected]I'm not sure what went wrong, but my rice turned out mushy. I think I might have added too much water.
waras ali
[email protected]This recipe is a great way to use up leftover rice. I added some vegetables and spices, and it turned out really tasty.
Yusuf Islam
[email protected]The rice was a bit dry, but the flavor was good. I think I'll add some more liquid next time.
Md Showan Rana
[email protected]This rice was a little too bland for my taste. I think I'll add some extra spices next time.
Jewel Rana
[email protected]I was pleasantly surprised by how easy this recipe was to make. I'm not a very experienced cook, but I was able to follow the instructions and make a delicious meal.
The Cockatiels
[email protected]This recipe is a keeper! I love the vibrant yellow color of the rice, and the flavor is out of this world. I highly recommend it.
redwalrus11
[email protected]I've tried many yellow rice recipes, but this one is by far the best. The instructions were clear and easy to follow, and the rice turned out perfectly.
Hard Wark
[email protected]This yellow rice recipe was a hit with my family! The rice was flavorful and fluffy, and the vegetables added a nice touch of color and crunch. I will definitely be making this again.