YELLOW BUTTER CAKE
This is the kind of classic, all-American layer cake that birthday memories are made of. It's guaranteed to please a crowd. To make an 8-inch layer cake, as featured on"Martha Bakes," use 1 teaspoon salt and finish with Mrs. Milman's Chocolate Frosting.Adapted from"Martha Stewart's Baking Handbook."
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cake Recipes
Yield Makes two 9-inch cake layers
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees. Butter two 9-by-2-inch round cake pans; line the bottoms with parchment paper. Butter parchment, and dust with flour, tapping out excess; set aside. Into a medium bowl, sift together flours, baking powder, and salt; set aside.
- In the bowl of an electric mixer fitted with the paddle attachment, beat the butter and sugar until light and fluffy, 3 to 4 minutes, scraping down the sides of the bowl as needed. Beat in eggs, one at a time, then beat in vanilla. With the mixer on low speed, add the flour mixture in 3 parts, alternating with the milk and beginning and ending with the flour; beat until combined after each addition.
- Divide batter between the prepared pans, and smooth with an offset spatula. Bake, rotating the pans halfway through, until cakes are golden brown and a cake tester inserted into the center comes out clean, 30 to 35 minutes. Transfer pans to a wire rack to cool 20 minutes. Invert cakes onto the rack; peel off the parchment. Reinvert cakes and let them cool completely, top sides up.
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FIRE1K 亗444 Houssam
[email protected]This is my go-to recipe for yellow butter cake. It's always a crowd-pleaser and it's so easy to make. I highly recommend this recipe to anyone who loves yellow butter cake.
KoreLinks Technologies
[email protected]I've made this cake several times now and it's always a hit with my family and friends. It's a moist and flavorful cake that is perfect for any occasion.
sano roblox sano
[email protected]This cake is so easy to make and it always turns out perfectly. I love the flavor of the yellow butter and the buttermilk. It's the perfect cake for any occasion.
Hamdan Ghaffar123
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best yellow butter cake he's ever had. The cake was moist and fluffy, and the flavor was amazing.
Veronicah Atera
[email protected]This is one of the best yellow butter cakes I've ever had. It's so moist and flavorful, and the yellow butter gives it a unique and delicious taste. I highly recommend this recipe to anyone who loves yellow butter cake.
Love Rashidy
[email protected]I made this cake for a potluck and it was a huge success! Everyone loved the flavor and the moist texture. I will definitely be making this cake again.
kenneth ovakporae
[email protected]This cake is absolutely delicious! The yellow butter gives it a rich, buttery flavor that is simply irresistible. The cake is also very moist and fluffy, and it has a beautiful golden color.
Wesley Uzzell
[email protected]I've made this cake several times now and it's always a crowd-pleaser. It's the perfect cake for any occasion, and it's always a hit with my friends and family.
Kashmiriboy15
[email protected]This is my new favorite cake recipe! It's so easy to make and it always turns out perfectly. The cake is moist and fluffy, and the flavor is amazing. I highly recommend this recipe to anyone who loves yellow butter cake.
Cabdullahi Qaliif
[email protected]I made this cake for my daughter's birthday and it was a huge hit! She loved the yellow color and the sweet, buttery flavor. It was also very moist and fluffy.
TECHNICAL SHAKIL
[email protected]This cake was so moist and delicious! I loved the flavor of the buttermilk and the yellow butter. It was also very easy to make, and I will definitely be making it again.