YASMEEN'S JAM SANDWICH BREAD PUDDING
I had this lovely flatmate by the name of Yasmeen when I stayed in the beautiful city of Cape Town. We had lots of good times together and she taught me how to make this easy bread pudding. You can adjust it to your taste by adding raisins or nuts or like my version go the whole hog and add chunks of wholenut chocolate. The secret ingredient is nutmeg that really makes this dessert so wicked!
Provided by babettesfeast
Categories Dessert
Time 1h
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 180°C.
- Make jam sandwiches of jam, bread and butter.
- Cut sandwiches in quarters and arrange loosely in deep oven dish.
- If you are using chocolate add chunks in between bread.
- Mix milk, eggs and sugar till blended.
- Pour over bread.
- Sprinkle top with nutmeg.
- Bake in preheated in oven for 30 to 40 minutes till set right through.
- Serve with custard or vanilla ice cream.
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Lorna lee Lorna lee
[email protected]This bread pudding was a bit too sweet for my taste, but it was still good. The bread was soft andfluffy, and the custard was rich and creamy. I think I would have enjoyed it more if I had used less jam.
Saudat Ibrahim
[email protected]I'm not a big fan of bread pudding, but I decided to give this recipe a try and I was pleasantly surprised. The bread pudding was really good! The bread was soft and fluffy, and the custard was rich and creamy. The jam filling added a nice sweetness
Kashif Husain
[email protected]This bread pudding was so easy to make and it turned out so delicious! I love the combination of the bread, custard, and jam. I will definitely be making this again.
Warda Siddique
[email protected]I made this bread pudding for a potluck and it was a huge success. Everyone loved it! I especially liked the addition of the cinnamon and nutmeg, it gave the bread pudding a nice warm flavor.
MD TOMAS KHAN
[email protected]This bread pudding was a bit dry for my taste, but it was still good. I think I would have added more milk to the custard mixture. Otherwise, it was a good recipe.
Temitope Omolayo
[email protected]I made this bread pudding for my family and they loved it! It was so easy to make and it turned out perfectly. The bread was soft and fluffy, the custard was rich and creamy, and the jam filling added a delicious sweetness. I will definitely be makin
Syed Asaad Akhtar
[email protected]I followed the recipe exactly and my bread pudding turned out great! It was so easy to make and it was delicious. I will definitely be making this again.
Joel Moreno
[email protected]This bread pudding was a bit too sweet for my taste, but it was still good. The bread was soft andfluffy, and the custard was rich and creamy. I think I would have enjoyed it more if I had used less jam.
Lookscotttv
[email protected]I'm not a big fan of bread pudding, but I decided to give this recipe a try and I was pleasantly surprised. The bread pudding was really good! The bread was soft and fluffy, and the custard was rich and creamy. The jam filling added a nice sweetness
Hafsa Umar
[email protected]This bread pudding was so easy to make and it turned out so delicious! I love the combination of the bread, custard, and jam. I will definitely be making this again.
Chelsy Chikowore
[email protected]I made this bread pudding for a potluck and it was a huge success. Everyone loved it! I especially liked the addition of the cinnamon and nutmeg, it gave the bread pudding a nice warm flavor.
Misty
[email protected]This bread pudding was a bit dry for my taste, but it was still good. I think I would have added more milk to the custard mixture. Otherwise, it was a good recipe.
Ram Adhikari
[email protected]I made this bread pudding for my family and they loved it! It was so easy to make and it turned out perfectly. The bread was soft and fluffy, the custard was rich and creamy, and the jam filling added a delicious sweetness. I will definitely be makin
Abanoub Maged
[email protected]I followed the recipe exactly and my bread pudding turned out great! It was so easy to make and it was delicious. I will definitely be making this again.
Oussama Mouali
[email protected]This bread pudding was a bit too sweet for my taste, but it was still good. The bread was soft and fluffy, and the custard was rich and creamy. I think I would have enjoyed it more if I had used less jam.
MAX Karmali
[email protected]I'm not a big fan of bread pudding, but I decided to give this recipe a try and I was pleasantly surprised. The bread pudding was really good! The bread was soft andfluffy, the custard was rich and creamy, and the jam filling added a nice sweetness.
Chloe Blake
[email protected]This is the best bread pudding I've ever had! The bread was so soft and moist, and the custard was perfectly creamy. The jam filling added a delicious sweetness and tartness that really made the dish. I will definitely be making this again and again.
eilaina walker
[email protected]I made this bread pudding for a potluck and it was a huge success. Everyone loved it! I especially liked the addition of the jam, it gave the bread pudding a nice tartness that balanced out the sweetness of the custard.
my name is baraa
[email protected]This bread pudding was a hit! It was so easy to make and it turned out perfectly. The bread was soft and fluffy, the custard was rich and creamy, and the jam filling added a delicious sweetness. I will definitely be making this again.