YANG CHOW FRIED RICE
This fried rice has no soy sauce...a delightful change..Be sure and use rice that has been cooked and thoroughly cooled.
Provided by grandma2969
Categories Asian
Time 35m
Yield 6 serving(s)
Number Of Ingredients 15
Steps:
- Place a wok or large skillet over medium-high heat and when it is hot, add the oil.
- Add the ginger and garlic and cook until lightly carmelized, about 1 minute.
- Add the bell pepper, and red onion and cook for 2 minutes.
- At this point, I add the frozen peans, ham and shrimp and cook, stirring constantly -- for a couple of minutes.
- Then I add the eggs and rice and keep moving ingredients around.I never leave the rice stick to the sides of the pan.
- Then you can add the scallions, spices, salt and pepper, continuing to stir until heated completely 4-6 minutes.
- Serve immediately.
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Rajan Niraula
[email protected]This fried rice is really good! It's flavorful and delicious, and it's also really easy to make. I'll definitely be making it again.
Mistek Counter
[email protected]This fried rice is amazing! It's so flavorful and delicious, and it's also really easy to make. I highly recommend it.
Shahidkhan Khattak
[email protected]This fried rice is so good! It's flavorful and delicious, and it's also really easy to make. I love that it uses simple ingredients that I usually have on hand.
Blackcat Girl
[email protected]This fried rice is delicious! It's flavorful and delicious, and it's also really easy to make. I'll definitely be making it again.
CJ Chabot
[email protected]This fried rice is really good! It's flavorful and delicious, and it's also really easy to make. I'll definitely be making it again.
Saraswati Mandal
[email protected]I love this fried rice! It's so flavorful and delicious, and it's also really easy to make. I've made it several times now and it's always a hit.
Sharia Udin
[email protected]This fried rice is amazing! It's so flavorful and delicious, and it's also really easy to make. I highly recommend it.
agnes khaba
[email protected]I made this fried rice for my family and they loved it. It's a great recipe for a quick and easy weeknight meal.
Noha Mostafa
[email protected]This fried rice is the best I've ever had! It's so flavorful and delicious.
Ashan buddika
[email protected]I'm not a huge fan of fried rice, but this recipe changed my mind. It's so flavorful and addictive.
Santosh Somare
[email protected]This fried rice is so easy to make, and it's so delicious! I love the combination of flavors.
Sohel Sheikh
[email protected]I've made this fried rice several times now and it's always perfect. It's my go-to recipe when I'm craving Chinese food.
Life Line
[email protected]This recipe is a great way to use up leftover rice. I also like to add some chopped vegetables, like carrots, peas, and broccoli.
Reepa Dahree
[email protected]I made this fried rice for a party last weekend and it was a huge hit! Everyone loved it.
Buyiswa Mokwena
[email protected]This Yang Chow fried rice recipe is a keeper! It's so flavorful and delicious, and it's also really easy to make. I love that it uses simple ingredients that I usually have on hand.