YAM CASSEROLE
My entire family has always hated yams until I made this dish 15 years ago. Now everyone looks forward to this dish during the holidays. However, I do make it at home during the year, not just during the holidays. I have given this recipe to several people that have requested it, now I'll give it to you.
Provided by BIRDK9
Categories Side Dish Casseroles Sweet Potato Casserole Recipes
Time 50m
Yield 8
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl combine yams, melted butter, white sugar, evaporated milk, eggs, nutmeg, cinnamon and vanilla extract. Mix well and transfer to a 9x9 inch casserole dish.
- In a medium bowl cream butter with brown sugar. Stir in walnuts and frosted cereal. Spread on top of yam mixture.
- Bake in preheated oven for 35 minutes.
Nutrition Facts : Calories 383.1 calories, Carbohydrate 49.9 g, Cholesterol 81.6 mg, Fat 19 g, Fiber 3.2 g, Protein 5.2 g, SaturatedFat 9 g, Sodium 194.2 mg, Sugar 40.8 g
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Errol Hoods
[email protected]This casserole is a great way to use up leftover yams. It's easy to make and it tastes delicious.
Jimmy Olimpia
[email protected]I'm always looking for new and interesting ways to cook yams. This casserole is definitely a keeper.
Lana Poletanovic
[email protected]This recipe is a winner! The casserole was a hit with everyone at our dinner party.
Babybee's Slots
[email protected]This casserole is the perfect comfort food. It's creamy, flavorful, and just the right amount of sweetness.
Ogunseye Oluwadamilare
[email protected]I've never been a fan of yams, but this casserole changed my mind. It was so good!
Sure Tamang
[email protected]This casserole is a must-try! It's the perfect combination of sweet and savory.
Ayan Baloch
[email protected]I'm so glad I found this recipe. It's the perfect way to use up leftover yams. The casserole was delicious and easy to make.
Colton Jones
[email protected]This casserole was everything I hoped it would be. It was creamy, flavorful, and the perfect side dish for our holiday meal.
Nahiyan Haxan
[email protected]Delicious! The casserole was a hit with my family and friends. I'll definitely be making it again.
Tago Edelquinn (Dell)
[email protected]This recipe is a keeper! It's easy to follow and the casserole turned out perfectly. I will definitely be making this again.
Wesley Sellhausen
[email protected]This casserole is so creamy and flavorful. I love the addition of the pecans and marshmallows. It's the perfect comfort food for a cold winter day.
Prince Tsoro
[email protected]I've made this casserole several times now and it's always a crowd-pleaser. It's the perfect side dish for any holiday meal.
Khlo Keoni
[email protected]This recipe was a lifesaver! I had a bunch of leftover yams and didn't know what to do with them. This casserole was the perfect solution. It was quick and easy to make, and it turned out great.
Brandon Bytheway
[email protected]I'm not usually a fan of yams, but this casserole changed my mind. It was so delicious and easy to make. I'll definitely be adding this to my holiday menu.
Denise Hause
[email protected]This yam casserole was a hit at our Thanksgiving dinner! It was creamy, flavorful, and had the perfect balance of sweetness and spice. I will definitely be making this again for Christmas.