YAKISOBA (PROTEIN OF YOUR CHOICE)
From Mark Bittman, he recommends the pork chops but I've made it with chicken and tofu. Use whatever works for you!
Provided by sofie-a-toast
Categories One Dish Meal
Time 15m
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- Bring a pot of water to a boil, salt it, and add noodles. Cook until just done, about 3 minutes. Drain in a colander and run under cold water. Toss noodles with sesame oil to keep them from sticking together, and set aside.
- Put peanut oil in a large skillet over medium-high heat. When it's hot, add ginger and cook, stirring, until just fragrant, about 1 minute. Add protein and cook until no longer pink and is starting to brown around the edges.
- Add cabbage and carrots to skillet and stir; sprinkle with salt. Continue to cook until vegetables soften, adding a bit of water, as needed to keep them from sticking.
- Meanwhile, stir together in a small bowl ketchup, soy sauce, Worcestershire sauce, mirin, and hot sauce. When vegetables are soft and any liquid has evaporated, add noodles and sauce to skillet. Toss to coat everything well and cook until noodles are warmed through. Serve, topped with chopped scallions.
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village volg
[email protected]I'm not a huge fan of yakisoba, but this recipe was actually really good. The sauce was flavorful and the noodles were cooked perfectly. I added some extra vegetables to mine, and it was even better. I will definitely be making this again.
Cheryl Thomas
[email protected]This yakisoba recipe was easy to follow and turned out great! The sauce was flavorful and the noodles were cooked perfectly. I added some extra vegetables to mine, and it was even better. I will definitely be making this again.
Shelbi Dawe
[email protected]This yakisoba recipe was really good! The sauce was flavorful and the noodles were cooked perfectly. I added some extra vegetables to mine, and it was even better. I will definitely be making this again.
kevin morgano
[email protected]This yakisoba recipe was a bit too salty for my taste, but otherwise it was good. The sauce was flavorful and the noodles were cooked perfectly. I added some extra vegetables to mine, and it was even better. I will definitely be making this again.
Alex. Nurshahi
[email protected]I'm not a huge fan of yakisoba, but this recipe was actually really good. The sauce was flavorful and the noodles were cooked perfectly. I added some extra vegetables to mine, and it was even better. I will definitely be making this again.
that dysfunctional gamer
[email protected]This yakisoba recipe was easy to follow and turned out great! The sauce was flavorful and the noodles were cooked perfectly. I added some extra vegetables to mine, and it was even better. I will definitely be making this again.
Qatuk Wesley
[email protected]This yakisoba recipe was really good! The sauce was flavorful and the noodles were cooked perfectly. I added some extra vegetables to mine, and it was even better. I will definitely be making this again.
Poe_ The_flower
[email protected]This yakisoba recipe was a bit too salty for my taste, but otherwise it was good. The sauce was flavorful and the noodles were cooked perfectly. I added some extra vegetables to mine, and it was even better. I will definitely be making this again.
Kevinique Bain
[email protected]I'm not a huge fan of yakisoba, but this recipe was actually really good. The sauce was flavorful and the noodles were cooked perfectly. I added some extra vegetables to mine, and it was even better. I will definitely be making this again.
SD Rasel Vay
[email protected]This yakisoba recipe was easy to follow and turned out great! The sauce was flavorful and the noodles were cooked perfectly. I added some extra vegetables to mine, and it was even better. I will definitely be making this again.
Koketso Khosa
[email protected]This yakisoba recipe was really good! The sauce was flavorful and the noodles were cooked perfectly. I added some extra vegetables to mine, and it was even better. I will definitely be making this again.
Sajid Butt
[email protected]This yakisoba recipe was a bit too salty for my taste, but otherwise it was good. The sauce was flavorful and the noodles were cooked perfectly. I added some extra vegetables to mine, and it was even better. I will definitely be making this again.
FARRUKH GHOURI
[email protected]I'm not a huge fan of yakisoba, but this recipe was actually really good. The sauce was flavorful and the noodles were cooked perfectly. I added some extra vegetables to mine, and it was even better. I will definitely be making this again.
Ayeza Baloch
[email protected]This yakisoba recipe was easy to follow and turned out great! The sauce was flavorful and the noodles were cooked perfectly. I added some extra vegetables to mine, and it was even better. I will definitely be making this again.
Pakistan Mobile1432a
[email protected]I've made this yakisoba recipe several times now, and it's always a hit. The sauce is so good, and the noodles are always cooked perfectly. I love that you can add whatever vegetables you like, so it's a great way to use up leftovers.
lil Lama
[email protected]This yakisoba recipe is amazing! The sauce is so flavorful and the noodles are cooked perfectly. I added some extra vegetables to mine, and it was even better. I will definitely be making this again.