WWII SPAM AND EGG SANDWICH
My aunt remembers my grandmother making these for the family during World War II when many food items were rationed. Good at any time of day--breakfast, lunch, dinner, or midnight snack!
Provided by Jennifer
Categories 100+ Breakfast and Brunch Recipes Eggs Breakfast Sandwich Recipes
Time 15m
Yield 1
Number Of Ingredients 7
Steps:
- Melt butter in a small skillet over medium-high heat. Saute the onion in butter until soft. Mash up the slice of luncheon meat with a fork, and add it to the skillet. Cook for 2 or 3 minutes, until browned. Pour the egg into the skillet so that it covers all of the meat and onion. Cook until firm, then flip to brown the other side.
- Place the egg and meat onto one slice of the bread and top with cheese and tomato if desired. Place the other piece of bread on top. Bread can also be toasted first.
Nutrition Facts : Calories 557.5 calories, Carbohydrate 30.4 g, Cholesterol 273 mg, Fat 38.7 g, Fiber 1.9 g, Protein 22.6 g, SaturatedFat 19 g, Sodium 1499.8 mg, Sugar 4.3 g
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Marcus Cerda
m.c67@yahoo.comThis recipe is a must-try for any Spam lover.
chris richardson
c52@gmail.comThis recipe is a keeper. I'll definitely be making it again.
paata
paata60@yahoo.comI've tried several Spam recipes, but this one is by far the best.
Zubair Zebii
zubair_zebii@yahoo.comThis recipe is a great way to get your kids to eat Spam.
Javaid Khan
kj@gmail.comI've made this recipe for my family and friends and they all love it.
Rhm Rakibhasan
rakibhasanrhm@gmail.comThis recipe is perfect for a quick and easy breakfast.
Lorine Immeldah
i69@gmail.comI love that this recipe can be made in a single skillet.
daud baloch
d19@gmail.comThis recipe is a classic for a reason. It's simple, delicious, and affordable.
Haroon 786
7-haroon@yahoo.comI've never been a big fan of Spam, but this recipe changed my mind.
Izayah aka WraithWitch1.0 Hester
a@hotmail.comThis recipe is a great way to use up leftover Spam.
Breandan
breandan67@gmail.comI love that this recipe is so versatile. I've made it with Spam, ham, and even bacon.
Antonio Gaither
antonio.gaither@hotmail.comThis recipe is so easy to make and it's so delicious.
Phillis Njoroge
p-n@yahoo.comI've made this recipe several times and it's always a hit!
Yazeedu Kabiru
kabiru_yazeedu@hotmail.comThis was a great recipe! I used Spam Lite and it was perfect.