Juicy, full of flavour,and not that bad for you either.....!! I sometimes serve these in a low fat flour tortilla that has been quartered..just for a change!
Provided by Noo8820
Categories < 30 Mins
Time 25m
Yield 4 burgers
Number Of Ingredients 11
Steps:
- Combine turkey,zucchini,cheese,onion,salt and pepper in a bowl.Shape into four patties.I wrap mine in cling film,and chill them for 30 mins or so to firm up.
- Heat a nonstick ridged grill pan over medium low heat.Grill the patties until browned on the outside and no longer pink in the middle (about 7 mins on each side).
- Whisk together the ketchup and mayp in a small bowl.
- Layer the lettuce,burgers and tomato in the bottom of the buns,top with ketchup mixture,then the bun tops.
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ursula behan
[email protected]These burgers are perfect for a summer cookout. They're easy to make and they can be cooked on the grill or in the oven.
Katrina
[email protected]I love that these burgers are made with whole wheat buns. It makes them a little healthier than regular burgers.
Choudhary Salman
[email protected]These burgers are a great way to use up leftover turkey. They're also a great option for a quick and easy weeknight meal.
Usman Haider
[email protected]I've made these burgers several times now, and they're always a hit! They're so easy to make and they're always delicious. I love that they're healthy too.
Zahra Queen
[email protected]These burgers were amazing! They were so juicy and flavorful. I loved the combination of turkey and cheddar cheese. I'll definitely be making these again soon.
Nick Nicklikessonic
[email protected]I was really excited to try these burgers, but I was disappointed. They were dry and lacked flavor. I think I'll stick to my regular beef burgers next time.
Ted Aman
[email protected]These burgers were really easy to make, but they didn't have a lot of flavor. I think I'll try adding some more spices or herbs next time.
samuel asres
[email protected]I followed the recipe exactly, but my burgers turned out a little bland. I think I'll add some more seasonings next time.
Kaeliana mcmullin
[email protected]These burgers were a bit dry, but they still had a good flavor. I think I'll try adding some more moisture to them next time, maybe by using a different type of bread or by adding some sauce.
royal king
[email protected]I was skeptical about these burgers, but I was pleasantly surprised! They were really tasty and juicy. I especially liked the combination of turkey and cheddar cheese. I'll definitely be making these again.
Soreful Islam
[email protected]These burgers were easy to make and turned out great! I used ground chicken instead of turkey, and they were still delicious. I also added some chopped bacon and jalapeƱos, which gave them a little extra kick. I'll definitely be making these again!
Yas Firas
[email protected]I'm not a big fan of turkey burgers, but these were actually really good! The turkey was moist and tender, and the cheddar cheese and seasonings gave them a lot of flavor. I'll definitely be making these again.
Vanessa Perrins
[email protected]I made these burgers for a party and they were a huge success! Everyone loved them, and I got so many compliments. Thanks for sharing this recipe!
Cool Ramirez
[email protected]These burgers were a hit with my family! They were so juicy and flavorful, and the cheddar cheese added a nice gooey texture. I'll definitely be making these again.