WW POTATO GRATIN 5-POINTS
This is an excellent dish out of the "Simple Goodness" Weight Watchers cookbook. It takes a bit of time but it is well worth it. Hope you enjoy.
Provided by teresas
Categories Potato
Time 1h20m
Yield 6 cup, 6 serving(s)
Number Of Ingredients 10
Steps:
- Preheat over to 425 degrees.
- Rub a shallow 3-quart baking dish with cut sides of garlic halves; discard garlic.
- Coat dish with cooking spray.
- Coat a small nonstick skillet with cooking spray; and place over medium heat until hot.
- Add onion, and saute' 5 minutes or until onion is tender; set aside.
- Arrange one-third of potato slices in prepared dish, and sprinkle with half of salt and half of pepper.
- Top with half of sauteed onion and half of cheddar and Romano Cheeses.
- Repeat layers, ending with the remaining potato slices.
- Bring broth and milk to a boil over low heat in a small saucepan; pour over potato mixture.
- Bake, uncovered at 425 degrees for 50 minutes or until tender.
- Let stand 5 minutes before serving.
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Riyat Mia
[email protected]I made this dish for my family last night and they loved it! The potatoes were crispy on the outside and fluffy on the inside. The cheese sauce was also very flavorful. I will definitely be making this dish again.
M Asif
[email protected]This is my favorite potato gratin recipe. It's so easy to make and the results are always amazing. The potatoes are always cooked perfectly and the cheese sauce is so flavorful. I highly recommend this recipe.
Tariq Jamil
[email protected]I've made this recipe several times and it's always a hit. The potatoes are always cooked perfectly and the cheese sauce is so creamy and cheesy. I love that it's a Weight Watchers recipe so I can enjoy it without guilt.
Kelzang Yngdon
[email protected]This is a great recipe for a special occasion. It's elegant and delicious. I usually serve it with a side of roasted vegetables.
SP Shipon Rana
[email protected]I love this recipe because it's so versatile. I've made it with different types of cheese, potatoes, and vegetables. It's always delicious.
Kbisk Ceesay
[email protected]This is a great recipe for a potluck or party. It's easy to make and can be served hot or cold. I always get rave reviews when I bring it to a gathering.
BHAGi BAHADUR
[email protected]I'm not a big fan of potato gratin, but I made this recipe for my husband and he loved it. He said it was the best potato gratin he's ever had. I'll definitely be making it again.
pes boy
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make and the whole family loves it. I usually serve it with a side of grilled chicken or fish.
Raja Shek
[email protected]I made this dish for a dinner party and it was a huge hit! Everyone loved it. The potatoes were cooked perfectly and the cheese sauce was so creamy and cheesy. I will definitely be making this again.
Bismillah Sialve
[email protected]This was my first time making potato gratin and it turned out great! The recipe was easy to follow and the dish was delicious. I will definitely be making this again.
Michael Sherwood
[email protected]I've made this recipe several times and it never disappoints. The potatoes are always cooked perfectly and the cheese sauce is so flavorful. I love that it's a Weight Watchers recipe so I can enjoy it without guilt.
memes by McDonalds
[email protected]This is my go-to recipe for potato gratin. It's always a hit with my family and friends. The potatoes are always cooked perfectly and the cheese sauce is so creamy and cheesy.
Md Kayes
[email protected]I made this dish last night and it was absolutely delicious! The potatoes were cooked perfectly and the cheese sauce was creamy and flavorful. I will definitely be making this again.