WW PIZZA PASTA

facebook share image   twitter share image   pinterest share image   E-Mail share image



Ww Pizza Pasta image

This is out of one of my old weight watchers cookbooks called "Two's Company". It is excellent! Easy and quick to fix and only has 8 points for 1 1/4 cups plus cheese. Hope you enjoy! Happy eating!

Provided by teresas

Categories     One Dish Meal

Time 30m

Yield 2 1/2 cups, 2 serving(s)

Number Of Ingredients 6

1/2 lb ground round
1/2 cup bottled pizza sauce
1/8 teaspoon salt
1/8 teaspoon pepper
1 cup hot large cooked elbow macaroni, cooked without salt and fat (about 2 ozs uncooked)
2 tablespoons shredded reduced-fat sharp cheddar cheese

Steps:

  • Cook meat in a small nonstick skillet over medium-high heat until browned, stirring to crumble.
  • Drain and return meat to skillet.
  • Add pizza sauce, salt, and pepper; cook 2 minutes, stirring occasionally.
  • Add macaroni; cook 2 minutes.
  • Sprinkle each serving with cheese.

Velile Hoza
[email protected]

I'm not sure about this recipe. The combination of flavors seems a bit odd.


Raja Mehraj
[email protected]

This recipe is a must-try for any pasta lover.


Aslam zardari Aslam zardari
[email protected]

I can't wait to try this recipe! It looks so delicious.


javion sheard
[email protected]

I'm going to try this recipe with different types of pasta. I think it would be great with penne or fusilli.


Itz Mahadi
[email protected]

This dish is perfect for a party or potluck. It's easy to make ahead of time and it reheats well.


Abdullah Ali
[email protected]

This recipe is a great way to get kids excited about eating pasta. They'll love the fun shapes and the delicious sauce.


Ridam Tamang
[email protected]

I love the combination of flavors in this dish. The sweetness of the tomatoes and the saltiness of the cheese are a perfect match.


Musarat Shaheen
[email protected]

This recipe is a great way to use up leftover pizza sauce. It's also a quick and easy meal to make on a weeknight.


atta Mari
[email protected]

I'm not a huge fan of pizza, but I loved this recipe! The pasta was cooked perfectly and the sauce was flavorful.


Naaz Sherni
[email protected]

This recipe is a bit time-consuming, but it's worth it! The end result is a delicious and unique pasta dish.


Chance Austin
[email protected]

The only thing I would change about this recipe is to add more vegetables. I think some chopped spinach or mushrooms would be a great addition.


Raj Fire 2K
[email protected]

This recipe is a great way to use up leftover pizza dough. It's also a fun and easy meal to make with kids.


Tahir Ashraf
[email protected]

I love how versatile this recipe is. I've made it with different types of pasta and sauces and it's always delicious.


World best Brothers
[email protected]

This is my new favorite pasta dish! It's so easy to make and it's always a hit with my friends.


Daniel Ortega
[email protected]

I made this recipe for a party and it was a total crowd-pleaser. Everyone loved the combination of flavors.


Bunny Seepersaud
[email protected]

This recipe was a hit with my family! The pasta was cooked perfectly and the sauce was delicious. Even my picky eater loved it!


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #for-1-or-2     #main-dish     #beef     #pasta     #one-dish-meal     #comfort-food     #ground-beef     #meat     #pasta-rice-and-grains     #elbow-macaroni     #taste-mood     #number-of-servings