From Weight Watchers International Cookbook. This cookbook does not list the nutritional information so you will need to guesstimate it yourself!
Provided by mariposa13
Categories Whole Chicken
Time 1h55m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Sprinkle chicken with salt, pepper, and poultry seasoning, inside and out.
- Place chicken on a rack and roast for 50 minutes at 375 degrees.
- Meanwhile, prepare the sauce.
- In saucepan, bring orange juice, broth mix, and parsley to a boil.
- Lower heat and simmer for 30 minutes, stirring occasionally.
- Add orange rind and cook 10 minutes longer or until rind is tender.
- Transfer chicken to serving platter.
- Remove skin, cut into serving pieces.
- Add grapes to sauce, stir well to combine.
- Pour over chicken and serve at once.
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Phone Tech
[email protected]I love the combination of chicken and grapes in this dish. It's a classic for a reason.
Crypto Master Secret
[email protected]This is one of my favorite recipes. It's so easy to make and it always turns out great.
Rs Zams Vai Official
[email protected]I've made this recipe for years and it's always a crowd-pleaser.
Off Line
[email protected]This dish is so elegant and delicious. It's perfect for a special occasion.
ALi Hafizabadi
[email protected]I wasn't sure how the grapes would taste with the chicken, but I was pleasantly surprised. They added a nice sweetness and acidity to the dish.
Fatmata Sesay
[email protected]I love how easy this recipe is to make. It's perfect for a weeknight meal.
Tana Cantrell
[email protected]This recipe is a keeper! I've made it several times now and it always turns out perfectly.
MD AL AMIN Rifat
[email protected]Made this for dinner last night and it was a hit! The whole family loved it.
Andreh Frehat
[email protected]Followed the recipe to the letter and it turned out great! The chicken was juicy and flavorful, and the grapes were a perfect complement.
Johirul Islam11
[email protected]This dish was amazing! The chicken was cooked perfectly and the grapes added a nice sweetness to the dish. I will definitely be making this again.