WW 5 POINTS - PORK ADOBO

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Make and share this Ww 5 Points - Pork Adobo recipe from Food.com.

Provided by mariposa13

Categories     Pork

Time 1h8m

Yield 4 serving(s)

Number Of Ingredients 7

1 lb boneless center-cut pork loin, trimmed of all visible fat and cut into 1-1/2 inch cubes
1 cup water
1/4 cup cider vinegar
2 tablespoons reduced sodium soy sauce
3 garlic cloves, minced
1 small bay leaf
1/4 teaspoon salt

Steps:

  • Combine pork, water, vinegar, soy sauce, bay leaf, and salt in med saucepan.
  • Let stand 30 minute.
  • Bring mixture to a boil.
  • Reduce heat and simmer, covered, til meat is very tender, about 1 hours.
  • Remove bay leaf before serving.

Diona
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I love this pork adobo! It's so easy to make and always turns out delicious. I usually serve it with rice and vegetables.


Junaid Yousuf
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This pork adobo is the best I've ever had! The pork was cooked to perfection and the sauce was amazing. I will definitely be making this again.


Ahmed Taher
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I've made this pork adobo several times and it's always a hit. The pork is so tender and the sauce is delicious. I highly recommend this recipe!


jasmine Bradford
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This pork adobo is a winner! It's easy to make and always a crowd-pleaser. I love serving it with rice and vegetables.


Zachary Forcher
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I'm not a big fan of pork, but I really enjoyed this adobo. The sauce was tangy and flavorful, and the pork was cooked perfectly.


Shadhin Shanto
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This pork adobo is a great weeknight meal. It's quick and easy to make, and the pork is always tender and flavorful.


Samuel Douglas
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I love this pork adobo! It's so easy to make and always turns out delicious. I usually serve it with rice and vegetables.


R T . Tajul islam Rihab
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This pork adobo is the best I've ever had! The pork was cooked to perfection and the sauce was amazing. I will definitely be making this again.


Kay Emily
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I've made this pork adobo several times and it's always a hit. The pork is so tender and the sauce is delicious. I highly recommend this recipe!


Lenah Wawira
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This pork adobo is a keeper! It's easy to make and always a crowd-pleaser. I love serving it with rice and vegetables.


Aamir Shafi
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I'm not a big fan of pork, but I really enjoyed this adobo. The sauce was tangy and flavorful, and the pork was cooked perfectly.


joy bangla
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This pork adobo was easy to make and turned out great! The pork was tender and the sauce was flavorful. I will definitely be making this again.


Haris Mushtaq
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I made this pork adobo last night and it was delicious! The pork was so tender and flavorful. I served it with rice and vegetables, and it was a perfect meal.


Abdulrahman Sabit
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This pork adobo was a hit with my family! The flavors were perfect, and the pork was fall-apart tender. I will definitely be making this again.