Adapted from about.com. The recipe specifically says raw pork sausage but I would use cooked.
Provided by Jean Ray
Categories Other Salads
Time 30m
Number Of Ingredients 18
Steps:
- 1. Mix vegetables, meat, cheeses in a bowl.
- 2. Mix dressing (pepper to oil), add to veggies..
- 3. Decorate with egg and tomato slices, and chives.
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starseo 149
s-149@aol.comThis is a great recipe for beginners. It's simple to follow and the results are delicious.
Juliette Leclerc
leclercj65@hotmail.comThis wurstsalat is a great make-ahead dish. I love packing it for lunch or picnics.
Manssor kayani
k60@hotmail.frI love the tangy flavor of this wurstsalat. It's the perfect way to use up leftover sausage.
Sonia Martin Alonzo
s-alonzo@gmail.comThis is my go-to recipe for wurstsalat. It's always a hit, and it's so easy to make.
Mr. Aber
m.a@aol.comThis wurstsalat is so easy to make, and it's always a crowd-pleaser. I love that I can use any type of sausage I have on hand.
Virginia Selowa
selowa@aol.comI was a bit skeptical about this recipe at first, but I'm so glad I tried it. The combination of flavors is amazing. I'll definitely be making this again and again.
Bashy Jdee
j.b@hotmail.frThis wurstsalat is the perfect summer dish. It's light, refreshing, and full of flavor. I love serving it with a side of crusty bread.
Joseph Njoroge
n80@hotmail.comI love the simplicity of this recipe. It's only a few ingredients, but the flavors come together perfectly. I'll be adding this to my regular rotation.
Mido Amr
amr_mido@yahoo.comThe wurstsalat was a hit at my last party. Everyone raved about the flavor and the presentation. I'll definitely be making this again!
Louisni Augustin
a86@yahoo.comThis wurstsalat recipe is a lifesaver! I'm not much of a cook, but I was able to follow the instructions easily and the results were delicious. My family loved it!