WORTH IT LASAGNA
I break out this lasagna recipe whenever I need to feed a crowd. It has such an abundance of tasty ingredients. Often, I'll serve one pan to guests and freeze the other for a family meal later.
Provided by Taste of Home
Categories Dinner
Time 1h55m
Yield 2 casseroles (12 servings each).
Number Of Ingredients 19
Steps:
- In a Dutch oven, bring first 5 ingredients to a boil. Reduce heat; simmer, uncovered, for 20 minutes or until desired thickness is achieved, stirring often. , In a large skillet, cook sausage over medium heat until no longer pink; drain. Stir in raisins and Italian seasoning; add to sauce. In the same skillet, saute mushrooms and onion until moisture has evaporated. Stir into sauce. In a large bowl, combine the eggs, ricotta, spinach and grated Parmesan cheese; set aside., In each of 2 greased 13x9-in. baking dishes, layer with 1-1/3 cups sauce, half a package of ravioli, 1-1/3 cups sauce, 1/4 cup shredded Parmesan cheese, 6 half slices of provolone cheese, 1 cup Monterey Jack cheese and 2-1/2 cups spinach mixture. , Top each with 6 half slices of provolone cheese, 1 cup Monterey Jack cheese, 1-1/3 cups sauce, remaining ravioli and sauce, 1/4 cup shredded Parmesan cheese, 6 half slices of provolone cheese, sliced tomatoes and remaining Monterey Jack cheese (dishes will be full). , Cover and bake at 375° for 45 minutes. Uncover; bake 10-15 minutes longer or until a thermometer reads 160°. Let stand 15 minutes before serving.
Nutrition Facts : Calories 483 calories, Fat 24g fat (13g saturated fat), Cholesterol 102mg cholesterol, Sodium 1081mg sodium, Carbohydrate 36g carbohydrate (13g sugars, Fiber 4g fiber), Protein 31g protein.
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Jermyn Graham
[email protected]I'm not a huge fan of lasagna, but this recipe is amazing. The flavors are so well-balanced, and the texture is perfect. I'll definitely be making this again.
Nkcubeko Mkhwebula
[email protected]This lasagna is the perfect dish for a crowd. It's hearty and filling, and it's sure to please everyone. I highly recommend it for any potluck or party.
Ali Khaskheli
[email protected]I made this lasagna for my family last night, and they loved it! It was so easy to make, and the flavors were incredible. I'll definitely be making this again.
Alex ssekanjako
[email protected]I'm always looking for new lasagna recipes, and this one is a keeper. It's simple to make, but it's packed with flavor. I especially love the crispy cheese topping.
khadija mohamud
[email protected]This lasagna is the perfect comfort food. It's warm, cheesy, and delicious. I love that it's easy to make ahead of time, so I can always have a delicious meal on hand.
Rochelle Coetzee
[email protected]I've never been a fan of lasagna, but this recipe changed my mind. It's so cheesy and flavorful. I loved the addition of the spinach and mushrooms. It gave the lasagna a nice depth of flavor.
Faheem Magsi
[email protected]This lasagna is a bit time-consuming to make, but it's so worth it. The flavors are incredible, and the texture is perfect. I highly recommend it for a special occasion.
Michelle Orr
[email protected]I love that this recipe uses fresh ingredients. It makes such a difference in the flavor of the lasagna. I also appreciate that the recipe includes instructions for making your own pasta sauce. It's definitely worth the extra effort.
Kamala Acharya
[email protected]This lasagna is the perfect dish to impress your guests. It's elegant and delicious, and it's sure to be a crowd-pleaser. I highly recommend it for any special occasion.
WeeAdAm HdG
[email protected]I'm a beginner cook, and this recipe was easy to follow. I was a little intimidated at first, but the instructions were clear and concise. The lasagna turned out perfectly, and I got so many compliments on it.
Ephrem derb
[email protected]This lasagna is definitely worth the effort. It takes a little time to make, but it's so worth it in the end. The flavors are amazing, and the texture is perfect. I highly recommend this recipe.
Faith Barasa
[email protected]I've made this lasagna several times now, and it's always a hit. It's the perfect comfort food for a cold winter night. The leftovers are also great for lunch the next day.
Jihadul Haque
[email protected]I'm a lasagna connoisseur, and this recipe is one of the best I've ever tried. The ricotta cheese filling was especially creamy and delicious. I also loved the addition of the spinach. It gave the lasagna a nice pop of color and flavor.
Shamimah Diedericks
[email protected]This lasagna was a huge hit at my dinner party. Everyone raved about how delicious it was. The instructions were easy to follow, and the end result was a beautiful and flavorful dish. Thank you for sharing this recipe!
Singh Shahab
[email protected]I'm not usually a fan of lasagna, but this recipe changed my mind. The combination of the different cheeses, the rich sauce, and the perfectly cooked noodles was heavenly. I'll definitely be making this again.
Junaid Ch
[email protected]This lasagna is a game-changer! I've tried so many recipes, but this one is by far the best. The flavors are incredible, and the texture is perfect. My family and friends couldn't get enough of it. Highly recommend!