WORRY FREE ICE CREAM
This is a lower-fat, satisfying substitute for ice cream. The evaporated milk lends richness without the fat of cream. Try substituting 3/4 cup fresh fruit puree and 1 teaspoon vanilla for the 1 tablespoon vanilla, or add some grated chocolate. This dessert is best eaten fresh, like soft-serve.
Provided by DNJTAYLOR
Categories Desserts Frozen Dessert Recipes 100+ Ice Cream Recipes
Time 50m
Yield 4
Number Of Ingredients 3
Steps:
- Combine evaporated milk, sugar and vanilla. Freeze in an ice cream maker according to manufacturer's instructions.
Nutrition Facts : Calories 205.9 calories, Carbohydrate 39.9 g, Cholesterol 5.1 mg, Fat 0.3 g, Protein 9.7 g, SaturatedFat 0.2 g, Sodium 147.5 mg, Sugar 39.9 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Nokuthula Prudence
[email protected]I can't believe how easy this ice cream is to make. And it tastes just as good as store-bought ice cream, if not better.
i_am_ waris94
[email protected]This ice cream is a lifesaver on hot summer days. It's so refreshing and delicious, and it always puts a smile on my face.
Ahsan Gee
[email protected]I've tried a lot of ice cream recipes, but this one is by far the best. It's so simple to make, and the results are always perfect.
David Spadafore
[email protected]This ice cream is amazing! It's the perfect balance of sweet and tart, and the texture is so smooth and creamy.
Khus Gurung
[email protected]I'm so glad I found this recipe. It's the perfect way to satisfy my sweet tooth without having to worry about calories.
William Ellis
[email protected]This ice cream is so easy to make, and it's always a hit with my friends and family. I highly recommend it.
Cindy Jurado
[email protected]I'm not a big fan of ice cream, but this recipe changed my mind. The ice cream is so creamy and flavorful, I could eat it every day.
Dil Murad
[email protected]This recipe is a great way to cool off on a hot summer day. The ice cream is light and refreshing, and the flavor is perfect.
Etima Joseph
[email protected]I love how this ice cream is made with all-natural ingredients. It's a great way to enjoy a sweet treat without feeling guilty.
atif tanveer
[email protected]This ice cream is a bit too sweet for my taste. I think I'll try reducing the amount of sugar next time.
Muslima Begum
[email protected]I've never made ice cream before, but this recipe made it so easy. I'm definitely going to be making it again.
Hana Getu
[email protected]This ice cream recipe is a great way to use up leftover fruit. I used a mix of strawberries, blueberries, and raspberries and it turned out delicious.
gold5550
[email protected]I made this ice cream for my kids and they loved it! They said it was the best ice cream they've ever had.
as tusherer
[email protected]I was so excited to try this recipe, but I was disappointed with the results. The ice cream was too icy and not creamy at all.
Sanwal
[email protected]This recipe is definitely a keeper. The ice cream was so smooth and creamy, and the flavor was just right.
Rebecca Miles
[email protected]I've made this ice cream several times now and it always comes out perfect. It's so rich and creamy, and the flavor is amazing.
Arif Sarkar
[email protected]This ice cream recipe was a hit at my last dinner party! Everyone loved how creamy and flavorful it was, and I appreciated how easy it was to make.