WORLD'S BEST LASAGNA
This was actually my mom's recipe, but to this day, I haven't had lasagna that has been able to match this one. We very rarely had leftovers when she made this. But, if you do get leftovers, it's even better the next day after reheating. This particular recipe calls for cottage cheese, but you can certainly use the same amount of ricotta cheese if you like. But, I will tell you, once you taste it, you won't even tell it's cottage cheese that you're eating. My mom just always used it because it's healthier, at least that what she says, but I like it better anyway because it doesn't have that "dry" texture ricotta has. But it's up to you. Also, if you have a little extra mozzarella cheese, you can add some of that to the top after you remove the foil and before putting it back in the oven, if you wish. I hope you enjoy it!!
Provided by Chef Mom NC
Categories One Dish Meal
Time 1h30m
Yield 6-9 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F.
- Combine beef and sauce in sauce pan. Put just enough water in sauce jar to rinse sides, shake it up, then add it to sauce. Mix and let simmer.
- While sauce simmers, combine all 3 cheeses, eggs, and salt and pepper to taste in large mixing bowl and mix well.
- In 13x9" casserole/baking dish, lay down thin layer of sauce on bottom, just enough to cover so noodles don't stick.
- Lay down first layer of UNCOOKED noodles, then a layer of sauce, then 1/2 of the cheese mixture. Follow with another layer of noodles, sauce, rest of cheese mixture, another layer of noodles, then finish with the rest of the sauce on top.
- Cover with aluminum foil and bake at 350 degrees F for 55-60 minutes.
- Remove from oven, remove foil, then bake for an additional 10 minutes.
- Remove from oven and let stand for 10 minutes before cutting to serve.
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Abida Bilal
[email protected]This lasagna was a bit too cheesy for my taste, but my family loved it. The instructions were easy to follow, and the lasagna turned out beautifully. I would recommend trying it with different cheeses to find the perfect balance.
Just Me
[email protected]This lasagna was amazing! It was cheesy, flavorful, and cooked perfectly. I loved the crispy edges and the gooey cheese in the center. I will definitely be making this again.
dominic mwilu
[email protected]This lasagna was just okay. It wasn't bad, but it wasn't great either. The cheese was a bit bland, and the sauce was a bit too acidic. I wouldn't make this recipe again.
Sebastian Bundy
[email protected]I'm not a big lasagna fan, but I really enjoyed this recipe. The lasagna was flavorful and cheesy, and the sauce was rich and flavorful. I would definitely make this again.
Khadar Maxamed
[email protected]This lasagna is a bit time-consuming to make, but it's worth it. The end result is a delicious, cheesy lasagna that's perfect for a special occasion.
Nasir Shabbir786 Official
[email protected]I followed the recipe exactly, and my lasagna turned out perfectly. It was cheesy, flavorful, and cooked evenly. I highly recommend this recipe!
Mrasta welfare foundation Pakistan
[email protected]This lasagna was a disappointment. The instructions were unclear, and the lasagna turned out dry and overcooked. I wouldn't recommend this recipe to anyone.
Yab Hu
[email protected]I've made this lasagna several times now, and it's always a hit with my family and friends. It's cheesy, flavorful, and cooked to perfection. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve.
rubina sumona
[email protected]This lasagna was amazing! The layers of pasta, cheese, and sauce were perfect, and the flavor was out of this world. I will definitely be making this again and again.
Syed wassiraza
[email protected]Overall, this lasagna was pretty good. It was easy to make, and the flavor was decent. However, I found the sauce to be a bit too thick and the cheese to be a bit too greasy. I would try it again with a different sauce and cheese.
Sumaiya Arshad
[email protected]This lasagna was a bit bland for my taste. I think it could have used more herbs or spices. The texture was good, but the flavor was just missing something.
Abdullah lodhi Lodhi
[email protected]I made this lasagna for my boyfriend, who is a big fan of lasagna. He absolutely loved it! He said it was the best lasagna he's ever had. I'll definitely be making this again for special occasions.
Jahed Hasan
[email protected]This lasagna was a bit too cheesy for my taste, but my family loved it. The instructions were easy to follow, and the lasagna turned out beautifully. Would recommend trying it with different cheeses to find the perfect balance.
Lee Steelman
[email protected]I'm not a huge lasagna fan, but this recipe changed my mind. The combination of cheeses and the flavorful sauce made this lasagna truly special. I'll definitely be adding this recipe to my regular rotation.
Angela Heaton
[email protected]This lasagna was a bit time-consuming to make, but it was totally worth it. The flavors were incredible, and the lasagna was cooked to perfection. I especially loved the crispy edges.
Christina Parker
[email protected]Delicious! I made this lasagna for a potluck, and it was gone in minutes. Everyone loved it. The cheese mixture was besonders, and the sauce was flavorful without being too spicy. Will definitely make again!
Ime-obong Aaron
[email protected]I've tried many lasagna recipes before, but this one is by far the best. The instructions were easy to follow, and the lasagna turned out perfectly. It was cheesy, flavorful, and cooked evenly. Highly recommend!
Deonte Brownlow
[email protected]This lasagna was a hit with my family! The layers of pasta, cheese, and sauce were perfect, and the flavor was amazing. I'll definitely be making this again.