WORLD'S BEST CHICKEN MARINADE

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I came up with this a few years ago and always receive rave reviews. The heat of your chicken really depends on your brand of hot sauce, so use your discretion. I've also found that each brand of garlic salt has its own level of saltiness, so please use caution here as well. Enjoy!

Provided by StayHome Chef

Categories     < 15 Mins

Time 5m

Yield 1 serving(s)

Number Of Ingredients 4

1/2 cup olive oil
3 tablespoons hot sauce (I use Louisiana Hot Sauce or Tabasco)
1 tablespoon garlic salt (I use McCormick brand, California Style)
1 teaspoon fresh ground pepper

Steps:

  • Combine ingredients with chicken and marinade for at least 1 hour.

Nikaria Wright
w_nikaria@aol.com

Yum!


Lola Scott
s41@aol.com

I love this marinade! It's so versatile. I've used it on chicken, beef, and pork and it's always delicious.


Ana Giny
a_g84@hotmail.com

This is my go-to chicken marinade. It's so easy to make and the chicken always turns out amazing.


pubg live
p_l50@gmail.com

I'm not a huge fan of this marinade. I found it to be a bit too salty.


Shahbaz Rajpoot
rajpoot.s26@gmail.com

Meh.


Joshua Holland
joshua_h@gmail.com

This marinade is a keeper! I've used it on chicken, pork, and fish and it's always delicious.


Zacahriah Miller
zm@gmail.com

I followed the recipe exactly and the chicken turned out dry. I'm not sure what went wrong.


Ezequiel Huizar
ezequiel-huizar6@gmail.com

5 stars! This marinade is amazing! I used it on chicken breasts and they turned out perfectly. Will definitely be making this again.


deez clipz
deezc@gmail.com

I made this marinade for my grilled chicken and it was a hit! The chicken was so tender and juicy.


Cornellius Kipkemboi
k.c@gmail.com

This is the best chicken marinade I've ever used! The chicken was so flavorful and moist. I will definitely be using this recipe again.


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