I get repeated requests for this easy-to-prepare appetizer. It's one of the first to disappear from the table.-Sheila Styles, Travelers Rest, South Carolina
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield 16 appetizers.
Number Of Ingredients 5
Steps:
- In a small skillet, cook sausage over medium heat until no longer pink; drain if necessary. Stir in onions; set aside. , Press wonton wrappers into greased miniature muffin cups; lightly brush with oil. Bake at 350° for 6-7 minutes or until golden brown. , Spoon 1 rounded tablespoon of sausage mixture into each cup; top with 1 tablespoon of cheese. Bake 3-4 minutes longer or until cheese is melted. Serve immediately.
Nutrition Facts : Calories 108 calories, Fat 8g fat (3g saturated fat), Cholesterol 19mg cholesterol, Sodium 192mg sodium, Carbohydrate 5g carbohydrate (0 sugars, Fiber 0 fiber), Protein 5g protein.
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Farhad Ayas33
[email protected]I used a different filling than the one in the recipe and they were still delicious. I think you could use any type of filling you like.
Hamza Abid
[email protected]These were so easy to make and so delicious! I will definitely be making these again.
Armina Khatun
[email protected]I made these for a party and they were a hit! Everyone loved them.
Kashir Khan
[email protected]These were a great way to use up leftover wonton wrappers. They were so easy to make and so delicious!
Dreams Pk
[email protected]I made these for my family and they loved them. I will definitely be making these again.
Angela Rizo
[email protected]These were a little bit time-consuming to make, but they were worth it. They were so delicious!
Judy Kiser
[email protected]I used a different filling than the one in the recipe and they were still delicious. I think you could use any type of filling you like.
Vukosi Baloyi
[email protected]These were so easy to make and so delicious! I will definitely be making these again.
Sadhin Kumar
[email protected]I made these for a party and they were a hit! Everyone loved them.
Tylynn Mincks
[email protected]This was a great recipe! The wonton wrappers were easy to work with and the filling was delicious. I will definitely be making these again.