WONTON SPAGHETTI #RAGU
Ragú® Recipe Contest Entry. When my children were young I discovered if I wanted them to try something new all I had to do was "make it small" (their size) or put a toothpick in it. These wonton cups are just the right size for little hands. Fun and easy to make and eat.
Provided by zarlene
Categories Sauces
Time 20m
Yield 1 per person, 12 serving(s)
Number Of Ingredients 10
Steps:
- Spray 12 count muffin pan with cooking spray. Press wonton wraps into muffin cups allowing tips to remain upright, bake for 10 minutes at 350 degrees or until slightly browned. Remove shells from pan and place on serving plate.
- In a large skillet, over medium heat, cook sausage and onions until browned. Add remaining ingredients except squash and cheese. Reduce heat. Simmer 5 minutes. Fill wonton shells ½ full with squash and top with sauce. Sprinkle with cheese.
Nutrition Facts : Calories 125.5, Fat 6.9, SaturatedFat 2.9, Cholesterol 17.2, Sodium 432.6, Carbohydrate 10, Fiber 0.5, Sugar 2, Protein 5.7
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ali kahindi
[email protected]This recipe was easy to follow and the end result was delicious! The wonton wrappers cooked perfectly and the ragu was flavorful and hearty. I would definitely recommend this recipe to anyone looking for a new and exciting pasta dish.
Kamran Atta
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved the unique combination of flavors. The wonton wrappers were a great substitute for traditional pasta and the ragu was packed with flavor.
Adriana Fopixi
[email protected]This was a fun and different way to eat wonton wrappers. The ragu was flavorful and the wontons were cooked perfectly. I would definitely recommend this recipe.
Lincoln Lane (linc)
[email protected]I was hesitant to try this recipe because I'm not a big fan of wonton wrappers, but I was pleasantly surprised. The wontons cooked up perfectly and the ragu was delicious. I will definitely be making this again.
Jeff Nicholson
[email protected]This is a great recipe for a quick and easy weeknight meal. The wonton wrappers cook up quickly and the ragu can be made ahead of time. I always have a batch of wonton spaghetti ragu in the freezer for those nights when I don't have time to cook.
shayan jawaid
[email protected]I love this recipe! The wonton wrappers add a nice texture to the dish and the ragu is flavorful and hearty. I've made it several times and it's always a hit.
MR. MHT
[email protected]This was a fun and creative way to enjoy wonton wrappers. The ragu was delicious and the wontons cooked up perfectly. I will definitely be making this again!
Mike Shoap
[email protected]This recipe was easy to follow and the end result was delicious! The wonton wrappers cooked perfectly and the ragu was flavorful and hearty. I would definitely recommend this recipe to anyone looking for a new and exciting pasta dish.
Ash R
[email protected]I made this for a dinner party and it was a hit! Everyone loved the unique combination of flavors. The wonton wrappers were a great substitute for traditional pasta and the ragu was packed with flavor.
Trey Knight
[email protected]This was a great recipe! I loved the combination of flavors and textures. The wonton wrappers cooked up perfectly and the ragu was rich and flavorful. I will definitely be making this again.