Like most people with celiac, I find white bread is one of the foods our gluten-free family misses the most. I created this after much trial and error in trying to make a bread that tastes like real wheat bread.
Provided by Christy E.
Categories 100+ Breakfast and Brunch Recipes Breakfast Bread Recipes
Time 1h50m
Yield 12
Number Of Ingredients 11
Steps:
- Grease a 9x5-inch loaf pan.
- Dissolve yeast and sugar in warm water in a bowl. Let stand until the yeast softens and begins to form a creamy foam, about 5 to 10 minutes.
- Combine yeast mixture, rice flour, sorghum flour, potato starch, cornstarch, vegetable oil, eggs, xanthan gum, and salt together in the bowl of a stand mixer; mix on medium speed until incorporated, about 2 minutes. Spoon dough into the prepared loaf pan. Smooth the top of dough with the back of a wet spoon.
- Place dough in a warm place until it has risen just over the top of the loaf pan, about 1 hour.
- Preheat oven to 375 degrees F (190 degrees C).
- Bake in the preheated oven until loaf is medium golden brown, about 25 minutes.
Nutrition Facts : Calories 222.3 calories, Carbohydrate 34.2 g, Cholesterol 46.5 mg, Fat 7.6 g, Fiber 2.8 g, Protein 3.9 g, SaturatedFat 1.4 g, Sodium 339.5 mg, Sugar 3.2 g
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MdHOSSEN Hossen
[email protected]I'm so impressed with this recipe. The bread is delicious, and it's so easy to make. I'll definitely be making this again and again.
Md Arifz
[email protected]This is the perfect gluten-free white bread recipe. It's easy to make, and it turns out perfectly every time.
Michelle Berg
[email protected]This bread is amazing! I've been looking for a good gluten-free white bread recipe for ages, and this is finally it. The bread is so soft and fluffy, and it tastes just like regular white bread.
Adri O'Neale
[email protected]I'm so glad I found this recipe. This bread is delicious, and it's so easy to make. I'll definitely be making this again soon.
Elizabeth Oheneba
[email protected]This is the best gluten-free white bread I've ever had. It's so soft and fluffy, and it tastes just like regular white bread.
Genesis Ocampo
[email protected]I was skeptical at first, but this bread really is amazing. It's soft, fluffy, and has a great flavor. I'm so glad I gave this recipe a try.
Ab ho gi masti
[email protected]This bread is a game-changer for me. I'm so happy to have found a gluten-free white bread that I can actually enjoy.
Devin Mailloux
[email protected]I'm so impressed with this recipe. The bread is delicious, and it's so easy to make. I'll definitely be making this again and again.
Mudathir Swaleh
[email protected]This bread is a miracle! I never thought I'd be able to find a gluten-free white bread that actually tastes good.
Alesha Williams
[email protected]I'm so glad I found this recipe. I've been craving gluten-free white bread for so long, and this is the first recipe that I've found that actually delivers.
Jisan Islam Jisan
[email protected]This is the perfect gluten-free white bread recipe. It's easy to make, and it turns out perfectly every time.
Sbusiso Mhlongo
[email protected]I was really surprised by how good this bread is. I've tried other gluten-free bread recipes before, and they've all been dense and dry. This bread is light and fluffy, and it tastes amazing.
Babatunde Opeyemi
[email protected]This bread is a lifesaver! I'm so glad I found this recipe. It's the only gluten-free white bread that I've found that actually tastes good.
karima karima
[email protected]I've been looking for a good gluten-free white bread recipe for ages, and this one is finally it! The bread is delicious, and it's so easy to make. I'm so happy I found this recipe.
William Hamilton
[email protected]This is the best gluten-free white bread I've ever had. It's so soft and fluffy, and it tastes just like regular white bread.
Stuart William
[email protected]I was really impressed with this recipe. The bread turned out perfectly, and it was so easy to make. I'll definitely be making this again.
aris
[email protected]This bread is amazing! I've tried so many gluten-free bread recipes, and this one is by far the best. It's so soft and fluffy, and it tastes just like regular white bread.
Maria Crawford
[email protected]I'm always on the lookout for great gluten-free bread recipes, and this one definitely fits the bill. The bread is light and airy, with a slightly crispy crust. It's perfect for sandwiches, toast, or just eating on its own.
Md Niasn
[email protected]This gluten-free white bread is a game-changer! It's incredibly soft, fluffy, and has a wonderful flavor. I couldn't believe how easy it was to make too. I'm so grateful to have found this recipe.