WOMBOK SALAD
Make and share this Wombok Salad recipe from Food.com.
Provided by Alonwae
Categories Greens
Time 10m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- In moderately warm oven, place pine nuts and slivered almonds, roast for 15 minutes or until golden brown.
- Into bowl combine sliced cabbage, shallots and noodles.
- Combine all dressing ingredients and mix well.
- Sprinkle nuts over cabbage, cover with dressing and serve!
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#15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #south-west-pacific #salads #vegetables #australian #easy #dietary #greens #lettuces
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Bilal iqbal Iqbal
bi82@aol.comThis salad is so addictive! I can't stop eating it.
Russell E
e22@yahoo.comThis salad is a great way to use up leftover rice.
masoom shah
masoom@aol.comI love the nutty flavor of the peanuts in this salad.
don japhet
j-don86@hotmail.frThis salad is the perfect side dish for any Asian-inspired meal.
Hussin Ahmad
ahmad.hussin@yahoo.comI'm so glad I found this recipe. It's a new favorite in my house.
Junayed Islam
junayed_islam@gmail.comThis salad is a great way to get your kids to eat their vegetables.
Sylvia Grace
grace_s@gmail.comI love the simplicity of this salad. It's made with just a few fresh ingredients, and it's always delicious.
Isabelle Pillay
i.pillay@hotmail.co.ukThis salad is a great way to cool down on a hot summer day.
majid kham
majid@hotmail.comI love that this salad can be customized to your own taste. You can add or remove ingredients as you see fit.
Aasif Raja
raja.aasif41@hotmail.comThis salad is a great way to use up leftover chicken or tofu. It's also a great vegetarian option.
colleen Haynes
haynescolleen@yahoo.comI'm always looking for new and interesting salad recipes, and this one definitely fits the bill. It's unique, flavorful, and healthy.
Broken Noor
broken-n@yahoo.comThis salad is a great way to get your daily dose of vegetables. It's packed with vitamins and minerals.
Mavis Thembeni
mt76@hotmail.comI love that this salad can be made ahead of time. It's perfect for busy weeknights.
Hameed jani
jani-hameed@yahoo.comThe dressing for this salad is amazing. It's tangy, sweet, and a little bit spicy. It's the perfect complement to the wombok and other vegetables.
andrea iannantuono
iannantuono-andrea@gmail.comThis salad is the perfect balance of crunchy and soft textures. The wombok is perfectly crisp, and the carrots and peanuts add a nice crunch.
Sorry Sorry
sorry_sorry@hotmail.frI love the vibrant colors of this salad. It's so eye-catching and inviting.
Ahmari Williams
ahmariw@gmail.comI've made this salad several times now, and it's always a crowd-pleaser. It's the perfect side dish for a summer BBQ or picnic.
Mujii Info Tech
m.t57@hotmail.frThis salad is so easy to make, and it's a great way to use up leftover wombok. I love that it's healthy and delicious.
Suma Pilkington
s_p4@hotmail.co.ukI'm not usually a fan of salads, but this one is a game-changer. The wombok is so crisp and refreshing, and the dressing is the perfect balance of sweet and sour.
star king
king_star85@gmail.comThis wombok salad was a hit at my last potluck! Everyone loved the crunchy texture and the tangy dressing. I'll definitely be making this again.