This is from a BH&G magazine and looks so good, easy, and fast. Serve over brown rice Thank you chef#383346 for reminding me about the wine. :)
Provided by WiGal
Categories Pork
Time 30m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Cut pork tenderloin into 1/2" thick slices.
- Heat oil in wok or large nonstick skillet.
- Cook pork in hot oil for 6 to 8 minutes.
- Remove from pan.
- To hot pan, add wine and kumquats or orange slices and hoisin sauce.
- Cook and stir 1 minute more.
- Return pork to pan.
- Heat through.
- Stir in onion and sesame seed.
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#30-minutes-or-less #time-to-make #main-ingredient #cuisine #preparation #pork #asian #dietary #low-sodium #low-carb #low-in-something #meat
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Davina Juanice Williams
[email protected]This stir-fry is a great way to get your daily dose of vegetables. It's also really easy to make and the flavors are amazing.
Abasen Shadab
[email protected]I'm not a big fan of stir-fries, but this one was really good! The sauce was really flavorful and the vegetables were cooked perfectly.
Hell Flame
[email protected]Wow! This stir-fry is incredible! The sauce is perfect and the vegetables are cooked to perfection.
Sarah Asamoah
[email protected]This is my new favorite stir-fry recipe! It's so easy to make and the flavors are amazing. I love the combination of the sweet and savory sauce.
Abagail Smith
[email protected]I made this stir-fry last night and it was a hit! My family loved it. The sauce is so flavorful and the vegetables are cooked perfectly.
Osei mark
[email protected]Loved this stir-fry! It was easy to make and the flavors were great.
Aftab Otho
[email protected]This stir-fry is delicious! The vegetables are cooked perfectly and the sauce is amazing. I will definitely be making this again.
Mimi Duarte
[email protected]Just made this for dinner and it was a hit! My husband and kids loved it. The sauce is a little spicy, but not too much. I will definitely be making this again.
Irfan Sagir
[email protected]I'm not usually a fan of stir-fries, but this one is a game-changer! The sauce is so flavorful and the vegetables are cooked perfectly. I'll definitely be making this again.
Martha Kemoh
[email protected]This stir-fry is a fantastic weeknight meal! It's quick, easy, and healthy, and the flavors are amazing. I especially love the combination of the sweet and savory sauce.