WISCONSIN TRIO CHEESE FONDUE (MELTING POT) RECIPE
Provided by Sharmd
Number Of Ingredients 9
Steps:
- TOSS THE BUTTERKASE AND FONTINA WITH THE FLOUR IN A BOWL PLACE A METAL BOWL OVER A SAUCEPAN FILLED WITH 2 INCHES OF WATER. - OR USE A CONVENTIONAL DOUBLE BOILER BRING THE WATER TO A BOIL OVER HIGH HEAT. REDUCE THE HEAT TO MEDIUM. POUR THE WHITE WINE AND SHERRY INTO THE BOWL. STIR IN SHALLOTS USING A FORK. COOKING FOR 30 SECONDS, STIRRING CONSTANTLY. ADD HALF THE CHEESE AND COOK UNTIL CHEESE IS MELTED, STIRRING CONSTANTLY. ADD THE REMAINING CHEESE INA SMALL AMOUNT AT A TIME, STIRRING CONSTANTLY IN A CIRCULAR MOTION AFTER EACH ADDITION UNTIL CHEESE IS MELTED. FOLD IN THE PEPPER AND BLEU CHEESE. POUR INTO A WARM FONDUE POT AND KEEP WARM OVER LOW HEAT. GARNISH WITH SCALLIONS. SERVE WITH APPLES, PAR BOILED CAULIFLOWER, BREAD, CARROTS, CELERY.
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Ayyab Amjad
[email protected]I made this fondue for a party and it was a huge hit! Everyone loved it.
Riley Cook
[email protected]This fondue was delicious! The cheese was melted perfectly and the flavors were well-balanced.
Maple Mathieson
[email protected]I've made this fondue several times and it's always a hit. The cheese is melted to perfection and the flavors are amazing.
Ishak Omar
[email protected]This fondue was easy to make and turned out great! The cheese was melted evenly and the flavors were well-balanced.
Millie Reid
[email protected]I made this fondue for a party and it was a huge hit! Everyone loved it. The cheese was melted to perfection and the flavors were amazing.
NIGHTRAEL
[email protected]This fondue was delicious! The cheese was melted perfectly and the flavors were well-balanced. I would definitely recommend this recipe to anyone looking for a good fondue recipe.
Agaba
[email protected]I've made this fondue several times and it's always a crowd-pleaser. The cheese is melted to perfection and the flavors are amazing. I highly recommend this recipe!
Ike Peter
[email protected]This fondue was easy to make and turned out great! The cheese was melted evenly and the flavors were well-balanced. I would recommend this recipe to anyone looking for a good fondue recipe.
Pamela Carter
[email protected]I made this fondue for my family and they loved it! The cheese was smooth and creamy, and the flavors were perfect. I will definitely be making this again.
Smoggy
[email protected]This fondue was a hit at my party! The cheese was melted to perfection and the flavors were amazing. I would definitely recommend this recipe to anyone looking for a delicious and easy fondue recipe.