WISCONSIN BLUE RIBBON CHILI
This chili earned its blue ribbon at a chili cook-off three years in a row! It is a mild, sweet chili, but it could always be spiced up with a little hot sauce. In Wisconsin, chili has macaroni noodles in it, which my husband thinks is the best part of this recipe. Enjoy! Add canned kidney beans with the macaroni, if desired.
Provided by Muffin Boots
Categories Soups, Stews and Chili Recipes Chili Recipes Chili Without Beans Recipes
Time 1h
Yield 6
Number Of Ingredients 11
Steps:
- Place ground beef into a large soup pot over medium heat. Cook the beef until it begins to lose its pink color, about 8 minutes, breaking the meat up into crumbles as it cooks; stir in celery, red bell pepper, and onion. Continue to cook until the beef is browned, about 8 more minutes. Drain excess fat.
- Stir in diced tomatoes, tomato juice, water, chili powder, brown sugar, and beef bouillon cubes; cover, reduce heat, and simmer for 30 minutes. Stir in the macaroni, and continue simmering until the pasta is tender, 10 to 15 more minutes.
Nutrition Facts : Calories 353.4 calories, Carbohydrate 27.5 g, Cholesterol 74.4 mg, Fat 14.7 g, Fiber 3.6 g, Protein 26.3 g, SaturatedFat 5.6 g, Sodium 1339 mg, Sugar 13 g
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Johan Kodra
[email protected]This chili is a bit bland for my taste. I think it needs more seasoning.
Taha Gujjar
[email protected]This chili is delicious and easy to make. I love that I can just throw everything in the slow cooker and let it cook all day.
Lerato Mohomane
[email protected]I've tried many chili recipes over the years, but this one is by far the best. It's the perfect balance of flavors and spices. I highly recommend it!
Pem zam
[email protected]This chili is so good! I love the smoky flavor from the chipotle peppers. It's definitely a new favorite recipe.
Malik tufeeq
[email protected]This chili is perfect for a cold winter day. It's hearty, flavorful, and really warms you up.
Tonmoy Arfin
[email protected]I made this chili for a potluck and it was a huge success. Everyone raved about how delicious it was. I'm definitely going to make it again soon.
FF BOY KAWSAR YT
[email protected]This chili was a little too spicy for my taste, but I still enjoyed it. I think next time I'll use less chili powder.
namuyanja daphine
[email protected]This chili is so easy to make and it tastes like it's been simmering all day. I love the addition of the beer and the brown sugar. It gives it a really unique flavor.
TIGHER YT YT
[email protected]I tried this chili recipe for the first time last night and it was a hit! My husband and kids loved it. It's definitely going into my regular rotation of recipes.
Chotta Malik
[email protected]This chili is amazing! I love the combination of ground beef, sausage, and bacon. It's so flavorful and satisfying.
HADAF DJ
[email protected]I've been making this chili for years and it's always a family favorite. It's so easy to make and always turns out delicious.
Josh Alusma
[email protected]This chili is a real winner! It's hearty, flavorful, and has just the right amount of heat. I made it for a party last weekend and it was a huge hit. Everyone loved it!