Make and share this Wisconsin Beer Cheese Muffins recipe from Food.com.
Provided by Bill Hilbrich
Categories Quick Breads
Time 23m
Yield 12 muffins
Number Of Ingredients 9
Steps:
- Preheat oven to 400F and lightly grease muffin tin.
- Mix the dry stuff and the wet stuff in different bowls, them mix together along with the cheese.
- Spoon into prepared muffin tins and bake for 18 to 20 minutes.
- When done let them sit for 5 minutes before taking them out of the pan.
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Syed Aamir Abbas
[email protected]I can't wait to try this recipe! It looks so easy and delicious.
Onichabor Peace
[email protected]These muffins are a great way to impress your friends and family.
Darene Stmartin
[email protected]I've never had beer cheese muffins before, but I'm glad I tried this recipe. They're delicious!
Ihtsham Ali Ali
[email protected]I made these muffins for a party and they were a big hit! Everyone loved them.
Ult Tiny
[email protected]These muffins are a bit too cheesy for my taste. I think I'll use less cheese next time.
Nontobeko Andile
[email protected]I'm not a big fan of beer, but I still enjoyed these muffins. The beer flavor is very subtle.
Heath Haynes
[email protected]These muffins are a great way to use up leftover beer.
Uare Name
[email protected]I love that these muffins can be made ahead of time and frozen. It's so convenient to have a batch of muffins on hand for a quick breakfast or snack.
Frezznets Gaming
[email protected]I made these muffins for my kids and they loved them! They're a great way to get them to eat their vegetables.
Bilawal Dogar
[email protected]These muffins are perfect for a quick and easy snack or breakfast.
DUMbBOI_OCTOLING
[email protected]I followed the recipe exactly, but my muffins didn't turn out as fluffy as I expected. I'm not sure what I did wrong.
Heather Thomas
[email protected]The muffins were a little dry for my taste. I think I'll add a little more butter next time.
Tembe Dallas
[email protected]I love how easy these muffins are to make. I can just throw all the ingredients in a bowl and mix them together.
Bikxtz
[email protected]These muffins were delicious! I made them for a potluck and they were gone in minutes.
Abdoun abdou
[email protected]I've tried many beer cheese muffin recipes, but this one is my favorite. The muffins are moist and fluffy, and the beer cheese filling is creamy and flavorful.
Laqonish Harris
[email protected]These beer cheese muffins were a hit at my party! They were cheesy, flavorful, and so easy to make. I'll definitely be making them again.