WISC. FISH BOIL, ( IN YOUR KITCHEN)

facebook share image   twitter share image   pinterest share image   E-Mail share image



Wisc. Fish Boil, ( in your kitchen) image

Have you ever been to upper Wisc. And enjoyed the famous Door County Fish Boil ? North woods dining at it's best! Well this is a stove top, one pot, version, you can do at home. Naturally it is hard to duplicate a real Wisc. Fish Boil.You would have to be there. Outdoors, at sunset, smelling the tall pines.etc. But when...

Provided by Nancy J. Patrykus

Categories     Fish

Time 30m

Number Of Ingredients 6

2 gal water
1 c salt
12 new red potatoes, scrubbed and cut in half.
several small onions, peeled.
112 small white fish or halibut steaks. check for bones.
lemon wedges, parsley and clarified butter

Steps:

  • 1. Put water and salt in a 3 to 4 gallon pot. Fit a wire basket inside the pot. Bring to boil over high heat.. Keep on slow to medium boil and place potatoes and onions in wire basket. After potatoes have cooked 8-10 minutes ( they should have a little resistance when pierced with a fork.) lay fish on top of potatoes in the basket. Boil fish about 8 minutes untill cooked through. Do not over cook. With a slotted spoon transfer fish and potatoes to plates. Garnish with lemon and parsley. Pass butter on the side..
  • 2. Goes great with fresh green beans and rolls on the side.

M.I.A
[email protected]

I'm not sure if I have all of the ingredients for this recipe. I'll have to check my pantry.


Md Lepon
[email protected]

I'm going to try this recipe tonight. I'm excited to see how it turns out.


Henry_ Lin
[email protected]

This recipe is a bit bland. I had to add some extra seasonings to make it taste better.


T Williams
[email protected]

I'm not sure what I did wrong, but my fish didn't turn out flaky. It was a bit tough.


Tahmir Boloch
[email protected]

This is a great recipe for a special occasion. It's easy to make and it looks impressive.


Vash Williams
[email protected]

I've made this recipe several times and it's always a hit. My family loves the fish and the vegetables.


Peter Bubu
[email protected]

This recipe is a bit time-consuming, but it's worth it. The fish is so delicious and the vegetables are cooked perfectly.


Vee Beard
[email protected]

I'm not a big fan of fish, but I really enjoyed this recipe. The fish was cooked perfectly and the vegetables were delicious.


Fatima Diallo
[email protected]

This recipe is a great way to use up leftover fish.


sunny Singh
[email protected]

I love the flavor of the fish in this recipe. It's so flavorful and flaky.


SAMI SARKER
[email protected]

This is a great recipe for a summer party. It's easy to make and everyone loves it.


bessard johnmarquis
[email protected]

I love how easy this recipe is to follow. Even a beginner cook can make this dish and it will turn out perfectly.


Tythecoolboy Cool
[email protected]

This recipe is a great way to enjoy a traditional Wisconsin fish boil without having to go to a restaurant. The fish was delicious and the vegetables were cooked perfectly.


Dineralo media
[email protected]

I've never had a fish boil before, but this recipe made it easy and delicious. The fish was flaky and moist, and the vegetables were perfectly cooked. I'll definitely be making this again!


nazim malik
[email protected]

This Wisc fish boil recipe was an absolute hit with my family! The fish was cooked to perfection and the potatoes and corn were flavorful and tender. We'll definitely be making this again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »