WINTER'S CABBAGE SOUP
A great comfort food on a cold, or damp and dreary day. It is also an age old remedy for curing the common cold.
Provided by Beth Streeter
Categories Vegetable Soup
Time 55m
Number Of Ingredients 9
Steps:
- 1. In a large stock pot, heat olive oil and stir in onion, cook until transparent, throwing in the garlic at the end.
- 2. Stir in water, bouillon, salt, and pepper bring to a boil then stir in cabbage simmer until cabbage wilts about 10 minutes
- 3. Stir in tomatoes, return to a boil then simmer 15 to 30 minutes stirring often.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
halima zubeir
[email protected]This soup is a great way to use up leftover rice.
Online Incometips
[email protected]I made this soup in my slow cooker. It was so easy! I just threw everything in the slow cooker and let it cook on low for 8 hours.
Mohammad Munna Islam
[email protected]I'm not sure if this soup is authentic, but it's still delicious.
MD Lijon
[email protected]The soup was a bit too salty for my taste, so I added some lemon zest to it.
hafishgoblub
[email protected]I used low-fat chicken stock to make the soup a bit lighter.
Sonja Katrina
[email protected]This soup is a great way to get your kids to eat vegetables.
ND Nasud
[email protected]I'm not sure if I would recommend this soup to my friends.
Jakir Vum
[email protected]The soup was a bit too spicy for my taste, so I added some sour cream to it.
brother log
[email protected]I added some chopped bell pepper to the soup for some extra sweetness.
Huda Saeed
[email protected]This soup is a great way to use up leftover chicken.
Justin Malla
[email protected]I'm not sure if I would make this soup again. It was a lot of work for not that much reward.
Jones Addai
[email protected]The soup was a bit bland for my taste, so I added some garlic powder and onion powder to it.
hehe boy xd
[email protected]I added some chopped zucchini to the soup for some extra color.
Riyan Mallik
[email protected]This soup is a good way to get your daily dose of vegetables.
Adrian McCormack
[email protected]I'm not a great cook, but this soup was easy to make. I just followed the recipe and everything turned out fine.
Cash
[email protected]This soup is a great comfort food. It's hearty and filling, and it's perfect for a cold winter day.
Valentine Mzvondiwa
[email protected]I made this soup for my family and they all loved it! My kids even asked for seconds.
Busi usai
[email protected]The soup was delicious! The vegetables were tender and the chicken was flavorful. I served the soup with a side of crusty bread.
Oto Ugbelase
[email protected]I added some chopped bacon to the soup for extra flavor.
Liz Henderson
[email protected]This soup is a great way to use up leftover vegetables.