WINTER VEGETABLES AND BULGUR
Categories Onion Side Roast Low Fat Vegetarian Low Cal High Fiber Spinach Root Vegetable Winter Healthy Vegan Bulgur Bon Appétit Sugar Conscious Pescatarian Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 4 main-course servings
Number Of Ingredients 7
Steps:
- Heat oil in heavy large pot over high heat. Add root vegetables and onions; sauté until beginning to brown, about 10 minutes. Add vegetable broth and herbes de Provence; bring to boil. Add bulgur; cover pot and reduce heat to low. Simmer until bulgur is almost tender, stirring occasionally, about 15 minutes. Add spinach; stir until wilted, about 1 minute. Season to taste with salt and pepper.
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Tetrixx Official
[email protected]I'm not sure about this recipe. The combination of ingredients seems a bit odd to me.
shankar pariyar
[email protected]I can't wait to try this recipe! It looks so easy and flavorful.
Night angel
[email protected]This recipe is a great example of how simple ingredients can come together to create a delicious and satisfying meal.
Ali Unar
[email protected]I would definitely make this dish again. It's a great way to get your daily dose of vegetables.
Md shihab Molla
[email protected]I'm not a vegetarian, but I really enjoyed this dish. The vegetables were roasted to perfection and the bulgur was fluffy and flavorful.
Sarfraz Sheikh
[email protected]This recipe was a lifesaver! I had a bunch of winter vegetables that I didn't know what to do with and this dish was the perfect way to use them up.
Leslie Gallier
[email protected]This dish was a bit bland for my taste. I think it could have used more spices or herbs.
Ben Dimax
[email protected]I love this recipe! It's so versatile and can be made with a variety of different winter vegetables. I've also tried it with quinoa instead of bulgur and it was just as good.
Rosemary Nzinga
[email protected]This dish was easy to make and the end result was delicious! I used a variety of winter vegetables, including carrots, parsnips, and Brussels sprouts. The bulgur added a nice nutty flavor and the spices gave the dish a warm and inviting aroma.
Limakatso Matee
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The combination of roasted vegetables, bulgur, and spices is simply delicious. I highly recommend trying this recipe if you're looking for a healthy and flavorful vegetarian dis
Farjana Fahima
[email protected]This winter vegetable and bulgur dish was a hit with my family! The bulgur was cooked perfectly and the vegetables were tender and flavorful. I especially loved the addition of the roasted red peppers, which added a smoky sweetness to the dish.